Fulwadi | फुलवडी बनाने का आसान तरीका | #DiwaliWithProV | Sanjeev Kapoor Khazana

Are you craving the delicious Gujarati Fulwadi snack? Look no further than @ProVFoods; they've got you covered with the perfect solution - the healthy crunch for your munch! This Diwali, get ready to dive into the delightful fusion of tradition with a unique nutrition twist with Pro V's Omega Boost Trail Mix, making it your all-time favorite savory and crunchy snack. Toh try karein aur batayein kaisa laga yeh mazedaar flavor ka combination? 😋🎉 FULWADI Ingredients 1½ cups gram flour (besan) ½ cup whole wheat flour (atta) 2 tbsps semolina (suji) ½ tsp dried fenugreek leaves (kasuri methi) ¼ tsp turmeric powder 1 tsp red chilli powder ¼ tsp garam masala powder ½ tsp cumin powder 1 tsp coriander powder Salt to taste 2 tsps sugar A pinch of crushed black peppercorns 2-3 tbsps hot oil + for deep frying Pro V Omega Boost Trail mix to sprinkle Method 1. Take gram flour in a bowl. Add whole wheat flour, semolina, dried fenugreek leaves, turmeric powder, red chilli powder, garam masala powder, cumin powder, coriander powder, salt, sugar and crushed black peppercorns and hot oil and mix well. 2. Add 1 cup water little by little and knead well to form stiff dough. Set aside for 10-15 minutes. 3. Divide the dough into equal portions and roll out into a semi thick roundel. Sprinkle Pro V Omega Boost Trail mix and roll again. 4. Prick with the help of a fork and cut into small squares. 5. Heat sufficient oil in a kadai, slide the prepared fulwadis and deep fry on medium heat till golden brown and crisp. 6. Drain on absorbent paper and allow to cool. 7. Serve. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/F0kxI5O Get Certified on Sanjeev Kapoor Academy : https://ift.tt/UwZnLDC To get recipes on your Google or Alexa devices, click here : https://ift.tt/jlfC8Td Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/PADHtNn Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/5vLN3lu #SanjeevKapoor #SanjeevKapoorKhazana #DiwaliwithProV #Fulwadi #ProVFushion #ProVTrailMix #ProVOmegaBoost #prov #provfoods sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes fulwadi fulwadi recipe how to make fulwadi how to make fulwadi gujarati how to make fulwadi at home fulvadi fulwadi ki recipe phulwadi diwali recipe diwali recipes diwali namkeen diwali farsan homemade diwali snacks diwali snacks pro v pro v foods trail mix

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Share with your friends and let them know which one of these they are ! #shorts #youtubeshorts

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Khichdi ki warmth badhegi jab woh banegi little millet ke saath. #milletkhazana #shorts

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Aaj kuch alagsa ho jae, Sri Lankan Prawns Curry ho jae. #shorts #prawncurry #youtubeshorts

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from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=vSotnD9r9HM
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Happy Halloween! Celebrate with our spook-tacularly boo-tiful Snickerdoodles! 🎃👻🍪 #shorts

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Sukode | सुकोडे | उडीद डाळीचे वडे कसे बनवायचे | Urad Dal Fritters | Sanjeev Kapoor Khazana

Chai ke saath khaane ke liye banae Maharashtrian special fritters made using urad dal and some handful of ingredients. Serve this garma-garam puri like fun fritter to your loved ones today. SUKODE Ingredients 1 cup split skinless black gram (dhuli urad dal), washed, soaked for 3-4 hours and drained ½ cup whole wheat flour (gehun ka atta) Salt to taste 1 tsp coriander powder 1 tsp cumin powder 1 tsp red chilli powder ½ tsp crushed black peppercorns ½ tsp turmeric powder 6-8 curry leaves, thinly shredded 2 tbsps chopped fresh coriander leaves Oil for deep frying Coconut chutney to serve Method 1. Put the soaked split skinless black gram in a mixer jar. Add salt and blend to a fine thick paste. Add some water if required. 2. Transfer the paste into a large bowl. Add coriander powder, cumin powder, red chilli powder, crushed black peppercorns, turmeric powder, curry leaves, coriander and whole wheat flour and mix till well combined. Continue to beat the mixture with the help of your hand for 5 minutes or till the batter turns light and fluffy. 3. Take a small sheet of plastic, apply some water on it and place a portion of the mixture. Flatten it into a disc. 4. Heat sufficient oil in a kadai. Gently slide in the discs a few at a time and deep fry till golden brown and crisp. Drain on an absorbent paper. 5. Arrange on a serving plate and serve hot with coconut chutney. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/c91kSuD Get Certified on Sanjeev Kapoor Academy : https://ift.tt/SUAiWVE To get recipes on your Google or Alexa devices, click here : https://ift.tt/myxPdT5 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/SjZ3Q2w Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/qdfK54w #SanjeevKapoor #sukode #uraddalrecipe #maharashtrianfood #maharashtrianrecipes sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes sukode sukode recipe सुकोडे urad dal vada urad dal fritters maharashtrian food maharashtrian snack maharashtrian recipe maharashtrian snack recipes maharashtrian snacks urad dal recipe urad dal recipes सुकवड़े deep fried snacks indian snacks उडीद डाळीचे वडे

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=AlXsw5fcd0c
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Vatali Dal | वाटली दाल | चटपटीत वाटली डाळ | Dal Recipes | Sanjeev Kapoor Khazana

A simply delicious Maharashtrian recipe made using bengal gram or chana dal. Usually prepared as tea time snack, it requires minimum efforts and gives 100% satisfaction. VATALI DAL Ingredients 1½ cups Bengal gram, soaked for 3-4 hours, and drained 3-4 green chillies, stemmed 2-3 tbsps oil 1 tsp mustard seeds 1 tsp cumin seeds ½ tsp asafoetida (hing) 10-12 curry leaves ¼ tsp turmeric powder 1 tsp red chilli powder Salt to taste 2 tbsps chopped fresh coriander leaves + for garnish ¼ cup scraped fresh coconut Method 1. Grind soaked Bengal gram and green chillies to a coarse paste. 2. Heat oil in a pan. Add mustard seeds and let them splutter. Add cumin seeds and asafoetida and mix well. 3. Add curry leaves, turmeric powder, and red chilli powder and mix well. Cook for 30 seconds. 4. Add the ground paste and mix well. Continuously stir and cook for 1-2 minutes. Add salt and mix well. Sprinkle ½ cup water, mix, cover and cook for 8-10 minutes, stirring in between every few minutes. 5. Add coriander leaves and coconut and mix well. Cook for 1-2 minutes. 6. Serve hot garnished with coriander leaves. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/c91kSuD Get Certified on Sanjeev Kapoor Academy : https://ift.tt/SUAiWVE To get recipes on your Google or Alexa devices, click here : https://ift.tt/myxPdT5 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/SjZ3Q2w Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/qdfK54w #sanjeevkapoor sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes vatali dal vatali dal recipe how to make vatali dal vatli dal vatli dal recipe how to make vatli dal dal recipe dal recipes easy dal recipe spicy dal recipe malwani dal recipe malvani dal malvani dal recipe quick dal recipe dal at home dal ki recipe

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=x-OypGN8raY
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Thoda Desi.. Thoda Videsi.. but 100% amazing #shorts #diwalispecial #youtubeshorts

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from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=iwjADYllDZw
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Mushroom Brown Rice - Earthy feeling in a one pot meal🥰 #shorts #youtubeshorts

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from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=C_VI4eadiMY
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Sri Lankan Prawns Curry | झींगा करी बनाने का तरीका | Sanjeev Kapoor Khazana

Bring some amazing Sri Lankan Prawns Curry to the table at home and make it a international cuisine day! Loaded with flavours this typical curry goes very well with some roti or even rice. SRI LANKAN PRAWNS CURRY Ingredients 16-20 medium prawns, peeled and deveined, tails intact 2 tbsps coconut oil 1 inch cinnamon stick ½ tsp fenugreek seeds 2 medium onions, sliced 1 tbsp chopped ginger 1 tbsp chopped garlic 1 tbsp chopped lemongrass 1 pandan leaf, roughly chopped 10-15 curry leaves 1 medium tomato, chopped ½ tsp turmeric powder ½ tsp red chilli powder 1 tbsp curry powder Salt to taste 2 cups prawn stock 2-3 green chillies, slit 1 cup coconut milk Crushed black peppercorns to taste Fresh coriander sprig for garnish Steamed rice for serving Method 1. Heat coconut oil in a pan. Add cinnamon, fenugreek seeds and sauté for a few seconds. 2. Add onions and sauté till golden brown. 3. Add ginger, garlic and sauté for a minute. 4. Add lemongrass, pandan leaf, curry leaves and mix well. 5. Add tomato and mix well. Cook on medium heat till soft and pulpy. 6. Add turmeric powder, red chilli powder, curry powder and salt and mix well. 7. Add prawns and mix well. Add prawn stock, green chillies and mix well. 8. Once the mixture comes to a boil, lower the heat and cook for 4-5 minutes. 9. Add coconut milk, crushed black peppercorns and mix well. Cook for 2-3 minutes. 10. Transfer in a serving bowl, garnish with coriander sprig and serve hot with steamed rice. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/zcbqpEm Get Certified on Sanjeev Kapoor Academy : https://ift.tt/mKdh8HU To get recipes on your Google or Alexa devices, click here : https://ift.tt/3Ryoazq Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/nsx4rAG Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/jYSqwnx #SanjeevKapoor

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=lQAGNRKDaVs
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Health watchers aapke liye hai yeh special healthy chivda.. #diwalispecial #shorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=NqYf_lX35gw
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Little Millet Khichdi | मिलेट खिचड़ी | Healthy Khichdi | #MilletKhazana | Sanjeev Kapoor Khazana

Our comfort buddy, khichdi, has now ultra heartwarming, tasty and healthy because of little millet. Serve it garma-garam along with some achar and papad on the side. LITTLE MILLET KHICHDI Ingredients 1½ cups little millet ¼ cup soaked split red lentils (masoor dal) ¼ cup soaked split pigeon peas (toovar dal) ¼ cup soaked split skinless green gram (dhuli moong dal) ¼ tsp fenugreek seeds ½ tsp turmeric powder Salt to taste 2 tbsps ghee + to drizzle 1 tsp cumin seeds 1 tbsp crushed ginger-garlic 2-3 green chillies, slit 8-10 curry leaves 1 medium onion, chopped 1 medium tomato, chopped Salt to taste 1 tsp red chilli powder ¼ tsp turmeric powder 2 tbsps chopped fresh coriander leaves Fresh coriander sprig for garnish Method 1. Take little millet in a bowl. Add sufficient water and wash well 2 times. 2. Add more water and set aside for 15-20 minutes. 3. Drain the water and transfer in a pressure cooker. Add red lentils, pigeon peas, split skinless green gram, fenugreek seeds, turmeric powder, salt and 3 cups water and mix well. 4. Cover with the lid and cook on medium heat till pressure is released 2-3 times. Open the lid once the pressure settles completely. 5. Heat ghee in a non-stick pan. Add cumin seeds and once they start to change the colour, add crushed ginger-garlic and sauté for 30 seconds. 6. Add green chillies, curry leaves and mix well. 7. Add onion and sauté till golden brown. 8. Add tomato, salt and cook on medium heat till the tomatoes turn pulpy. 9. Add red chilli powder, turmeric powder and mix well. 10. Add cooked millet mixture, 1 cup water and mix well. Cook for 3-4 minutes. 11. Add coriander and mix well. 12. Transfer in a serving bowl, drizzle some ghee, garnish with coriander sprig and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/zcbqpEm Get Certified on Sanjeev Kapoor Academy : https://ift.tt/mKdh8HU To get recipes on your Google or Alexa devices, click here : https://ift.tt/3Ryoazq Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/nsx4rAG Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/jYSqwnx #sanjeevkapoor sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes millet khichdi millet khichdi recipe how to make millet khichdi how to make millet khichdi at home healthy khichdi healthy khichdi recipe how to make healthy khichdi at home millet recipe millet recipes millet khazana khichdi recipe khichdi recipes khichdi

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=Wx3bwH9Burw
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Creamy butter chicken to elevate your dining experience! #shorts #butterchicken #youtubeshorts

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from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=n6MD7XBFtWo
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Ragi Chakli | रागी चकली | Nachni Chakli | नाचनी चकली | Diwali Special | Sanjeev Kapoor Khazana

Chakli ke bina Diwali ki celebration shuru nahi hoti, toh iss saal banao dhamakedaar ragi chakli. Festive snack mein millets matlab double the fun and frolic. RAGI CHAKLI Ingredients ¾ cup finger millet (ragi) flour 2 tbsps butter Salt to taste 1 tsp cumin seeds ¾ cup fine semolina (suji) 1 tbsp oil +for greasing + for deep frying Method 1. Heat a nonstick pan. Add 1½ cups water and once it comes to a boil, add butter, cumin seeds and allow the butter to melt. 2. Add semolina and finger millet flour and mix well. Cover and cook for 4-5 minutes. 3. Transfer the mixture in a parat and add 1 tbsp oil and knead well to form a smooth dough. 4. Grease a chakli press and transfer the mixture in it which is fitted with chakli attachment. Press small chaklis on the worktop. 5. Heat sufficient oil in a kadai and slide the prepared chaklis and deep fry till crisp. 6. Drain on absorbent paper and allow to cool. 7. Serve. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/zcbqpEm Get Certified on Sanjeev Kapoor Academy : https://ift.tt/mKdh8HU To get recipes on your Google or Alexa devices, click here : https://ift.tt/3Ryoazq Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/nsx4rAG Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/jYSqwnx #SanjeevKapoor #SanjeevKapoorKhazana #Diwali #Diwali2023 #RagiChakli #Ragi #Chakli #Snack #Snacktime #Millet #Milletrecipe #Festivefood #Crunchydelight #Chaklirecipe #Yummy #Easy #Simplecooking #Teatimesnack #Homemade #homemaderecipe sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes ragi chakli ragi chakli recipe how to make ragi chakli nachni chakli nachni chakli recipe chakli recipe chakli chakli recipes diwali namkeen diwali namkeen recipe how to make diwali namkeen diwali farsaan happy diwali diwali recipes diwali special

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=zEX_S5Eqd8k
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Make your day sweeter with Chocolate Crackers ! 🍫❤️ #diwalispecial #shorts #youtubeshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=bztyzwxs26Q
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Experience the seaside flavors with Bafat Fish Fry! 🏝️#shorts #youtubeshorts

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from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=P4T245sfh9Q
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Healthy Tex Mex Salad

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from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=Cnt9tYKwfuM
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Millet and Poha Chiwda | मिलेट और पोहा चिवड़ा | #DiwaliwithProV | Sanjeev Kapoor Khazana

🪔✨ Ignite the Festive Spirit this #DiwaliWithProV! 🎆 Prepare to bask in the radiance of Diwali with none other than the culinary maestro, Chef Sanjeev Kapoor! Our kitchen is all set to burst with flavor, and we're blending the magic of ProV's nutritious ingredients with the essence of Diwali traditions. To kickstart this joyous season, let's savor the "Millet and Poha Chiwda," illuminated with the richness of ProV's divine trail mix! 🌾🥜 🌟 Get ready to embark on a flavor-filled journey and make your kitchen a hub of festivities. Stay tuned for more lip-smacking recipes that will add sweetness and light to your Diwali celebrations. 🍽️🪔 #DiwaliDelights #ChefSanjeevKapoor #FoodieFestival #ProVIngredients #NutritionNirvana #FestiveFlavors #DiwaliMagic #CookingJoy #DiwaliCelebration #provfoods #provnutrition #prov MILLET AND POHA CHIWDA Ingredients 1 cup puffed finger millet (ragi) ¾ cup puffed sorghum (jowar) ¾ cup puffed pearl millet (bajra) ½ cup thin pressed rice (patla poha) ½ cup puffed wheat (gehun) 2-3 tbsps oil 6-8 garlic cloves, sliced thinly 2-3 green chillies, broken into small pieces 10-15 curry leaves 1 tsp mustard seeds ½ tsp asafoetida (hing) Salt to taste 1 tsp sugar ½ tsp turmeric powder ½ cup Pro V Daily Energy Trail Mix Method 1. Heat a nonstick pan. Add puffed finger millet, puffed sorghum, puffed pearl millet, pressed rice and puffed wheat and dry roast on medium heat for 6-8 minutes. Transfer in a plate and set aside. 2. Heat oil in a nonstick pan. Add garlic, green chillies and curry leaves and sauté till garlic turns golden brown. 3. Add mustard seeds and asafoetida and once the mustard seeds start to splutter, add salt, sugar, turmeric powder and mix well. 4. Add Pro V Daily Energy Trail Mix and mix well. 5. Add roasted mixture and sauté on low heat for 8-10 minutes. 6. Allow to cool and serve. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/Dj4bWHq Get Certified on Sanjeev Kapoor Academy : https://ift.tt/lNCDhRo To get recipes on your Google or Alexa devices, click here : https://ift.tt/z024Q3A Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/YNcQn39 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/lgD8dPr #SanjeevKapoor sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes millet and poha chivda millet and poha chivda recipe how to make millet chivda millet chivda millet chivda recipe poha chivda poha chivda recipe how to make poha chivda healthy chivda healthy chivda recipe healthy chivda at home how to make healthy chivda

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=ESCRk3plL7I
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Say goodbye to food wastage. How? Turn leftover rotis into a fresh recipe! #shorts #youtubeshorts

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from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=tSFy9wdDhls
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Little Millet Set Dosa - Dosa that brings a blast of both flavor and health! #shorts #youtubeshorts

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/migXwyV Get Certified on Sanjeev Kapoor Academy : https://ift.tt/lJO78Aw To get recipes on your Google or Alexa devices, click here : https://ift.tt/BCKDlqe Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/ZjXB465 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/yZoTEVf #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=4aniWSauehA
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Pudine Wale Aloo is a match made in food heaven!🥔 Are you ready for this flavor explosion? 😋 #shorts

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/migXwyV Get Certified on Sanjeev Kapoor Academy : https://ift.tt/lJO78Aw To get recipes on your Google or Alexa devices, click here : https://ift.tt/BCKDlqe Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/ZjXB465 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/yZoTEVf #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=ltbSIfqy6wA
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Healthy Tex Mex Salad | चटपटा हेल्दी मेक्सिकन सलाद | Salad Recipes | Sanjeev Kapoor Khazana

HEALTHY TEX MEX SALAD Ingredients Salad 1 cup cooked quinoa ½ cup boiled kidney beans ¼ cup boiled sweet corn kernels 1 small red capsicum, cut into triangles 1 small green capsicum, cut into triangles ¼ cup chopped purple cabbage 5 -6 assorted baby tomatoes, cut into wedges Romaine lettuce leaves as required Baked nacho chips to serve Avocado slices for garnish Dressing 3 tbsps olive oil 2 tsps honey Salt to taste Crushed black peppercorns to taste ¼ tsp smoked paprika powder ¼ tsp paprika powder 1 lemon 1 tsp fried garlic Method 1. To make the dressing, take olive oil in a small jar, add honey, salt, crushed black peppercorns, smoked paprika powder, paprika powder, squeeze the juice of lemon directly into it and add the fried garlic. Cover the jar with a lid and shake till well combined. 2. To make the salad, take quinoa in a large bowl, add kidney beans, corn kernels, red capsicum, green capsicum, purple cabbage, baby tomatoes, drizzle the dressing and mix well. 3. Arrange the lettuce over a serving plate, place the salad over it. Arrange some nacho chips and garnish with avocado slices. Serve immediately. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/migXwyV Get Certified on Sanjeev Kapoor Academy : https://ift.tt/lJO78Aw To get recipes on your Google or Alexa devices, click here : https://ift.tt/BCKDlqe Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/ZjXB465 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/yZoTEVf #SanjeevKapoor #texmexsalad #healthysalad #mexicansalad #saladrecipe sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes tex mex salad how to make tex mex salad healthy tex mex salad salad recipe salad recipes healthy salad healthy salad recipe mexican salad mexican salad recipe healthy mexican salad tex mex recipes mexican salad for weight loss healthy salad for weight loss

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=b9LT0ntWbsk
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Rotli Nu Shak | रोटली नू शाक | રોટલી નું શાક | Leftover Roti Recipe | Sanjeev Kapoor Khazana

ROTLI NU SHAK Ingredients 5-6 leftover rotis 2 tbsps oil 1 tsp mustard seeds 3-4 green chillies, chopped 1½ tbsps finely chopped garlic 3 medium onions, chopped Salt to taste 2 tsps red chilli powder 1½ tbsps coriander powder 1½ tsps cumin powder 2½ cups buttermilk 1 tsp sugar 2 tbsps chopped fresh coriander leaves Fresh coriander sprigs for garnish Method 1. Break the rotis into small pieces in a large bowl. Add mustard seeds and let them splutter. Add green chillies and garlic and mix well. Cook till golden brown. 2. Add onions and mix well. Cook till translucent. Add salt and mix well. Cook for 1-2 minutes. 3. Add red chilli powder, coriander powder, and mix well. Cook for 1 minute. Add cumin powder and sauté for a few seconds. 4. Add the roti pieces and mix till well combined. Add buttermilk and mix. Cook till the mixture comes to a boil. Add sugar and mix well. Cover and cook for 3-4 minutes. 5. Add coriander leaves and mix. 6. Serve hot garnished with coriander sprig. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/ORYVmId Get Certified on Sanjeev Kapoor Academy : https://ift.tt/yERwz9j To get recipes on your Google or Alexa devices, click here : https://ift.tt/GgXFwb9 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/ys5v91x Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Ljo4RDh #SanjeevKapoor #rotlinushak #leftoverrotirecipes #leftoverrotirecipe sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes rotli nu shaak leftover roti leftover rotis leftover roti recipe leftover roti snacks leftover roti nasta leftover roti nasta recipe gujarati shaak gujarati shaak recipe gujarati shaak rotli gujarati recipe gujarati food gujarati vaghareli rotli vaghareli rotli

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=CjWVY27vUSE
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Thengai Paal Sadam, aka Coconut Rice! 🌴#shorts #youtubeshorts

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/ORYVmId Get Certified on Sanjeev Kapoor Academy : https://ift.tt/yERwz9j To get recipes on your Google or Alexa devices, click here : https://ift.tt/GgXFwb9 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/ys5v91x Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Ljo4RDh #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=675dnZI-IG4
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Apne kitchen mein layein restaurant-style swaad with our special Mutton Pulao recipe.. #shorts

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/ORYVmId Get Certified on Sanjeev Kapoor Academy : https://ift.tt/yERwz9j To get recipes on your Google or Alexa devices, click here : https://ift.tt/GgXFwb9 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/ys5v91x Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Ljo4RDh #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=92mTuWX9-34
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Pudine Wale Aloo | पुदीने और आलू की टेस्टी सब्जी | Potato Recipes | Sanjeev Kapoor Khazana

Get ready to tantalize your taste buds with our flavorful Pudine Wale Aloo recipe, a power-packed dish with spicy and minty potatoes that promises a delightful culinary experience. Prepare this dish and pair it with hot, fluffy puris or steaming rice for an irresistible combo that will leave you craving for more. 🥔🌿 PUDINE WALE ALOO Ingredients 1 cup chopped fresh mint leaves (pudina) 300 grams baby potatoes, boiled, drained and peeled 2 tbsps ghee 1 tsp cumin seeds 2 green chillies, slit Salt to taste ½ tsp turmeric powder ½ tsp garam masala powder 1 tsp dried mango powder (amchur) ¼ cup roasted peanuts, coarsely crushed 1 tbsp toasted white sesame seeds Fresh mint sprigs for garnish Method 1. Heat ghee in a pan. Add cumin seeds and let them change colour. Add green chillies and baby potatoes and sauté for 1-2 minutes. Add salt, turmeric powder and mix well. 2. Add garam masala powder and mix well. Add mint leaves and sauté for 1-2 minutes. Add dried mango powder, roasted peanuts and toasted white sesame seeds and mix well. Cook for 1-2 minutes. 3. Serve hot garnished mint sprigs. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/ORYVmId Get Certified on Sanjeev Kapoor Academy : https://ift.tt/yERwz9j To get recipes on your Google or Alexa devices, click here : https://ift.tt/GgXFwb9 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/ys5v91x Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Ljo4RDh #SanjeevKapoor #SanjeevKapoorKhazana #PudineWaleAloo #Aloo #MintyPotatoes #IndianCuisine #Mint #Potato #Homemade #Homemadefood #Spicy #Leaves #Pudina #indianspices sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes pudine wale aloo pudina aloo recipe pudina aloo ki sabji pudina aloo aloo recipe aloo recipes how to make pudine wale aloo potato recipe potato recipes aloo sbzi aloo ki sabzi पुदीने और आलू की सब्जी aloo sabzi recipe aloo ki recipe baby potatoes recipe

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=xd3UlFxzlOg
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Bring in the pop of joy to your everyday meals! #papadchutney #chutneyrecipe #chutneyrecipes

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/oRayknD Get Certified on Sanjeev Kapoor Academy : https://ift.tt/mFJEZ8i To get recipes on your Google or Alexa devices, click here : https://ift.tt/PZJN6eQ Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/mEWzTVR Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/6WZmjlk #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=hGlYElWKXgo
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Little Millet Set Dosa | मिलेट सेट दोसा | #MilletKhazana | Healthy Dosa | Sanjeev Kapoor Khazana

A simple spongy dosa made using Little Millet, brings along a lot of health benefits. Besides, this savoury South Indian pancake taste absolutely yummy when served with Chutney or Sambar! LITTLE MILLET SET DOSA Ingredients 1 cup little millet, washed, soaked for 6-8 hours, and drained ½ cup split skinless black gram (dhuli urad dal), washed, soaked for 6-8 hours, and drained ½ cup pressed rice (poha), washed ½ tsp fenugreek seeds (methi dana) Salt to taste Oil for greasing White butter to serve Coconut chutney to serve Molagapodi with sesame oil to serve Method 1. Transfer little millet, split skinless black gram, pressed rice and fenugreek seeds in a grinder jar, add ¾ cup water and grind to fine paste. 2. Transfer in a bowl and set aside to ferment for 8-10 hours. 3. Add salt and mix well. 4. Heat a cast iron tawa. Drizzle some oil and wipe well with a kitchen towl. 5. Spread a ladleful of batter, drizzle some oil, cover and cook for 4-5 minutes. 6. Add white butter and transfer on a serving plate. 7. Serve hot with coconut chutney and molagapodi mixed with sesame oil. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/oRayknD Get Certified on Sanjeev Kapoor Academy : https://ift.tt/mFJEZ8i To get recipes on your Google or Alexa devices, click here : https://ift.tt/PZJN6eQ Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/mEWzTVR Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/6WZmjlk #Sanjeevkapoor #SanjeevKapoorKhazana #MilletKhazana #LittleMillet #LittleMillet #India #MilletRecipes #MilletwithSK #ThisYearMillets #YearOfMillets #WorldOnMillets #IndiaOnMillets #IYOM2023 #Millet #milletrecipes sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes millet dosa millet dosa recipe how to make millet dosa how to make millet dosa at home millet dosa at home millet set dosa set dosa set dosa recipe how to make set dosa how to make set dosa at home healthy dosa healthy dosa recipe millet recipes millet khazana

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=JDaUQ-LUO6g
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Chatpate flavours wale Khatte Meethe Aloo aap kab banaoge? #shorts #youtubeshorts #aloorecipe

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/oRayknD Get Certified on Sanjeev Kapoor Academy : https://ift.tt/mFJEZ8i To get recipes on your Google or Alexa devices, click here : https://ift.tt/PZJN6eQ Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/mEWzTVR Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/6WZmjlk #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=uG86yLU-7j0
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Mutton Pulao | मटन पुलाव बनाने का सबसे आसान तरीका | Non Veg Pulao | Sanjeev Kapoor Khazana

Satisfy your cravings with delicious Mutton Pulao, loaded with amazing flavours. It is a perfect recipe of happiness, so get cooking soon. MUTTON PULAO Ingredients 500 grams mutton, cut into 1 inch pieces on the bone and boiled with turmeric powder and whole spices 1½ cups Basmati Rice 2 tbsps oil 1 black cardamom 2 green cardamoms 1 bay leaf 1 inch cinnamon stick 2 cloves 6-8 black peppercorns 1 tsp cumin seeds 2 medium onions, sliced 1 tbsp ginger-garlic paste 1 medium tomato, sliced Salt to taste ¼ tsp turmeric powder 2¼ cups mutton stock Chopped fresh coriander leaves to sprinkle Burani raita for serving Method 1. Transfer Basmati Rice in a bowl. Wash thoroughly 2-3 times. Add sufficient water and soak for 30 minutes. Drain the water. 2. Heat oil in a nonstick pan. Add black cardamom, green cardamoms, bay leaf, cinnamon, cloves, cumin seeds and sauté till fragrant. 3. Add onions and sauté till golden brown. Add ginger-garlic paste and sauté for 30 seconds. 4. Add tomato, salt and sauté for 2-3 minutes. Add turmeric powder and mix well. 5. Add boiled mutton, rice and mix well. Add mutton stock and mix. 6. Once the mixture comes to a boil, cover and cook for 10 minutes. Set aside for 10 minutes. 7. Transfer in a serving plate, sprinkle coriander and serve hot with burani raita. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/oRayknD Get Certified on Sanjeev Kapoor Academy : https://ift.tt/mFJEZ8i To get recipes on your Google or Alexa devices, click here : https://ift.tt/PZJN6eQ Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/mEWzTVR Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/6WZmjlk #SanjeevKapoor #SanjeevKapoorKhazana #MuttonPulao #Mutton #Muttonrecipes #Pulao #Rice #Nonveg #Nonvegrecipe #Nonvegpulao #Biryanilovers #Muttonrice #Indiancuisine #Homemade #Homemadepulao #RiceDish #Delicious #Tasty sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes mutton pulao mutton pulao recipe how to make mutton pulao how to make mutton pulao at home mutton pulao ki recipe mutton pulao banane ka tarika mutton pulav mutton pulav recipe non veg pulao non veg pulao recipe easy mutton pulao easy mutton pulao recipe

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=_ZwZF3Ej_Vk
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Kanda Papad Chutney | आसानी से बनाये चटपटा कांदा पापड़ चटनी | Sanjeev Kapoor Khazana

Jhatpat banane wali chutney chahiye, toh try this fun kanda papad chutney. Serve as a side dish for a refreshing uplift to your regular meal. KANDA PAPAD CHUTNEY Ingredients 2 medium onions (kanda), thickly sliced 6 roasted urad dal papads 10-12 garlic cloves 4 green chillies, stemmed and broken ½ cup roasted peanuts 3 tbsps oil 1 tsp cumin seeds 1 small tomato, chopped Salt to taste 2-3 tbsps chopped fresh coriander leaves Method 1. Take garlic in a mortar, add green chillies, roasted peanuts and crush coarsely with the help of a pestle. 2. Heat oil in a nonstick pan. Add cumin seeds and once they change colour, add onions and sauté till light golden. 3. Add the crushed mixture and sauté for 2-3 minutes. Add tomato and salt and sauté for a minute. 4. Crush papads and add to the pan, add coriander and mix well. Cook for 2-3 minutes. 5. Serve. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/E4KvT08 Get Certified on Sanjeev Kapoor Academy : https://ift.tt/pwKDxHg To get recipes on your Google or Alexa devices, click here : https://ift.tt/AWxmo7r Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/cEOmS9G Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Wd5G7Cf #SanjeevKapoor #SanjeevKapoorKhazana #KandaPapadChutney #Kanda #Papad #Chutney #Onion #UradDalPapad #Onionchutney #Papadchutney #Homemaderecipes #Indianfoodrecipe #Tastytreats #Delicious sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes kanda papad chutney kanda papad chutney recipe how to make kanda papad chutney papad chutney kanda chutney chutney chutney recipe chutney recipes how to make papad chutney kanda chutney recipe how to make kanda chutney papad chutney recipe papad recipes

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=NxS-8HwBVBo
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Muh mein paani laaega lasooni murgh, so jaldi banao! #shorts #chickenrecipes #youtubeshorts

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/E4KvT08 Get Certified on Sanjeev Kapoor Academy : https://ift.tt/pwKDxHg To get recipes on your Google or Alexa devices, click here : https://ift.tt/AWxmo7r Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/cEOmS9G Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Wd5G7Cf #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=qkVVm0WWeLk
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Breakfast ho ya dessert, quick and fun Sheera toh banta hai.. #shorts #youtubeshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=LPUkhuJ852U
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Khatte Meethe Aloo | खट्टे मीठे आलू | Potato Recipes | Aloo Recipes | Sanjeev Kapoor Khazana

Bring in the tingling twist to our regular aloo ki sabzi and make Khatte Meethe Aloo. Tamarind and jaggery add in that sweet and tangy flavour loved by everyone, making it a must try recipe. KHATTE MEETHE ALOO Ingredients 500 gms small potatoes, boiled and peeled 2 tsps tamarind paste 2 tsps grated jaggery 2 medium onions 2 tbsps oil ½ tsp cumin seeds 3-4 dried red chillies, halved 2 tsps ginger paste ¼ tsp turmeric powder 1 tsp coriander powder Salt to taste 1 tsp red chilli powder ¼ tsp black salt 1 fresh coriander sprig Method 1. Heat oil in a non stick pan. Finely chop onions. 2. Add cumin seeds, dried red chillies and onions to the hot oil and saute for 1 minute. 3. Add ginger paste, turmeric powder, coriander powder and saute for 1 minute more. 4. Add potatoes and mix well. Add ¼ cup water and mix. Add salt, red chilli powder, black salt, tamarind paste and ¼ cup water and mix. 5. Add jaggery and mix well. Cook for 3-4 minutes or till the potatoes are well coated with the masala. 6. Garnish with coriander sprig and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/E4KvT08 Get Certified on Sanjeev Kapoor Academy : https://ift.tt/pwKDxHg To get recipes on your Google or Alexa devices, click here : https://ift.tt/AWxmo7r Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/cEOmS9G Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Wd5G7Cf #SanjeevKapoor #SanjeevKapoorKhazana #KhatteMeetheAloo #Aloo #PotatoRecipes #Jaggery #Tamarind #Indianfoodrecipes #Indiancuisine #Sweetandsour #Homecooking #Homemade #Homemadefood #Tastytreats sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes khatte meethe aloo khatte meethe aloo ki sabji khatte meethe aloo banane ka tarika khatte meethe aloo recipe potato recipe potato recipes quick potato recipes aloo recipe aloo recipes aloo ki sabzi aloo ki sabzi recipe quick aloo recipe aloo ki recipe aloo

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=745y-QTYE3k
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Pista Cake | पिस्ता केक बनाने का सबसे आसान तरीका | Cake at Home | Pro V | Sanjeev Kapoor Khazana

🍰 Got a case of the Monday munchies? Chef Sanjeev Kapoor has the perfect solution! Join us for a delectable journey with #MondayMunchies as Chef Kapoor whips up a scrumptious ProV Pistachio Cake! 🥄✨ Get ready to tantalize your taste buds with this mouthwatering creation. This isn't just any cake; it's a slice of pure happiness, and you won't want to miss it! PISTA CAKE Ingredients 1 cup ProV Regal California Jumbo Pistachios ¾ cup fine semolina 2 cups milk 1 cup softened butter 1¼ cups castor sugar 3 eggs 1 tsp vanilla essence ¾ cup refined flour (maida) 1 tsp baking powder 6-8 fresh cherries Sugar glaze as required Blanched and slivered ProV Regal California Jumbo Pistachios to sprinkle Method 1. Preheat the oven at 180°C. 2. Shell ProV Regal California Jumbo Pistachios. Transfer in a grinder jar, add semolina and grind to fine powder. 3. Transfer in a bowl, add milk and mix well. Set aside for 10-15 minutes. 4. Take butter in a large bowl. Add ¾ cup castor sugar and whisk till the sugar dissolves completely. 5. Break in the eggs one at a time and whisk after each addition. Add vanilla essence and whisk well. 6. Sift the refined flour and baking powder directly into it. Add the pistachios mixture and whisk till a smooth batter is formed. 7. Transfer the batter in a lined loaf tin and spread it evenly. Tap it for a few times. Place it in the preheated oven and bake for 40-45 minutes. Allow to cool and demould. 8. For topping, heat a pan. Add remaining castor sugar, ½ cup water, fresh cherries and cook for 6-8 minutes. 9. Drizzle the sugar glaze evenly on the cake, place the cherries, sprinkle ProV Regal California Jumbo Pistachios and serve. Remember to tag your foodie friends and prepare for a delightful Monday treat. Let's kickstart the week with some pistachio perfection! 😋💚 #ChefSanjeevKapoor #ProVPistachioCake #FoodiesUnite #MondayMotivation #DeliciousDesserts #prov #provfoods #provnutrition Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/hLUTAWH Get Certified on Sanjeev Kapoor Academy : https://ift.tt/RwA3isa To get recipes on your Google or Alexa devices, click here : https://ift.tt/4JN9csi Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/HG3Zmrd Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/hHsW4Y0 sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes pista cake pista cake recipe how to make pista cake how to make pista cake at home pistachio cake pistachio cake recipe how to make pistachio cake cake recipe cake at home prov foods cake recipes how to make cake at home cake ki recipe pista recipes

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=fB0WgDygdEE
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Healthy can be tasty with Little Millet Pancakes ! #milletkhazana #milletrecipes #shorts

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/hLUTAWH Get Certified on Sanjeev Kapoor Academy : https://ift.tt/RwA3isa To get recipes on your Google or Alexa devices, click here : https://ift.tt/4JN9csi Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/HG3Zmrd Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/hHsW4Y0 #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=ZDNNdg1IjZQ
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Ab chicken mein layein ek chatpata surprise methi ke sath, aaj hi try karein! #shorts

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/hLUTAWH Get Certified on Sanjeev Kapoor Academy : https://ift.tt/RwA3isa To get recipes on your Google or Alexa devices, click here : https://ift.tt/4JN9csi Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/HG3Zmrd Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/hHsW4Y0 #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=1WabFAJy5tg
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Besan aur Nariyal Sheera | बेसन और नारियल शीरा | Sheera Recipe | Dusherra | Sanjeev Kapoor Khazana

Begin your day with a sweet treat - Besan Aur Narial Sheera- which is super easy to make and tastes delicious. Enjoy it for breakfast today and then your family will ask for it every morning! BESAN AUR NARIYAL SHEERA Ingredients ¼ cup coarse gram flour (jada besan) 1 cup scraped fresh coconut (nariyal) 4 tbsps desi ghee 1 cup sugar 1¼ cup semolina (rawa / suji) 15 almonds, coarsely powdered 15 pistachios, coarsely powdered + to sprinkle 1 cup milk Method 1. Heat ghee in a deep non stick pan. 2. Heat 2½ cups water in another non stick pan. Add sugar and cook to make a syrup. 3. When ghee melts add gram flour and saute for 3-4 minutes. Add semolina and continue to saute till lightly coloured and fragrant. 4. Add hot syrup and mix well and cook, covered, on medium heat till all moisture gets absorbed. 5. Heat another non stick pan, add coconut and roast on medium heat, stirring continuously, till lightly coloured and fragrant. 6. Add almond powder and pistachio powder and continue to roast. Add this to the sheera and mix well. 7. Add milk and mix till it gets completely absorbed. 8. Transfer into a serving plate, sprinkle pistachio powder on top and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/hLUTAWH Get Certified on Sanjeev Kapoor Academy : https://ift.tt/RwA3isa To get recipes on your Google or Alexa devices, click here : https://ift.tt/4JN9csi Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/HG3Zmrd Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/hHsW4Y0 #SanjeevKapoor #SanjeevKapoorKhazana #BesanaurNarialSheera #BesanSheera #NarialSheera #Sheera #Sheerarecipe #Besan #Narial #Easy #Quickandeasyrecipe #Delicious #Tasty #Breakfastrecipe #Coconut #Sheerarecipe #Halwa #Dessert #Indiandesserts #Sweets sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes nariyal sheera coconut sheera sheera sheera recipe how to make sheera how to make sheera at home sheera recipes besan sheera besan sheera recipe dusherra special happy dusherra sheera ki recipe sheera at home besan ka sheera sheera recipe with milk

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=t4dX9sOea94
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Kosha Mangsho banake festive mood on karo. #shorts #durgapuja #durgapujaspecial #shorts #bengalifood

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/t2bLrZq Get Certified on Sanjeev Kapoor Academy : https://ift.tt/Sm92LsI To get recipes on your Google or Alexa devices, click here : https://ift.tt/HSPAqLr Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/WgGtexk Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/17CIA3P #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=I7QaDwbJZTM
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The world famous Indian snack voh bhi proper street style! #punjabisamosa #shorts #indianstreetfood

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/t2bLrZq Get Certified on Sanjeev Kapoor Academy : https://ift.tt/Sm92LsI To get recipes on your Google or Alexa devices, click here : https://ift.tt/HSPAqLr Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/WgGtexk Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/17CIA3P #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=F3VwoOKUj5E
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Abhi Banao - Chirer Polao.. #bengalirecipe #bengalifood #shorts #youtubeshorts

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from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=mpVYea98n8s
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Methi Chicken Sukka | मेथी चिकन सूखा | Chicken Recipes | Sanjeev Kapoor Khazana

METHI CHICKEN SUKKHA Ingredients 3 cups fresh fenugreek leaves (methi) 750 grams chicken, cut into 2 inch pieces on the bone ½ tsp turmeric powder ½ tsp cumin powder 1 tsp red chilli powder 2 tsps coriander powder 1 tsp garam masala powder 1½ tbsps ginger-garlic-green chilli paste ½ lemon Salt to taste 2-3 tbsps mustard oil 2-3 green chillies, finely chopped 1½ tbsps finely chopped garlic 2 medium onions, sliced 2 small tomatoes, sliced Paranthe to serve Method 1. Take chicken in a large bowl, add turmeric powder, cumin powder, red chilli powder, coriander powder, garam masala powder, ginger-garlic-green chilli paste, squeeze the juice of lemon, salt, and mix till each chicken piece is coated with the masala. Set aside to marinate for 30 minutes. 2. Heat mustard oil in a non-stick kadai. Let it smoke. Add cumin seeds and let them change colour. 3. Add green chillies, and garlic and mix well. Cook for 1-2 minutes. Add onions, and salt and sauté till golden brown. 4. Add tomatoes, mix and cook till soft and pulpy. 5. Add the marinated chicken and sauté on high heat for 4-5 minutes. Add ½ cup water, mix, and cook till the mixture comes to a boil. Cover and cook on medium heat for 10-15 minutes. 6. Add fresh fenugreek leaves, mix and cook for 4-5 minutes. 7. Serve hot with paranthe. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/t2bLrZq Get Certified on Sanjeev Kapoor Academy : https://ift.tt/Sm92LsI To get recipes on your Google or Alexa devices, click here : https://ift.tt/HSPAqLr Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/WgGtexk Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/17CIA3P #sanjeevkapoor sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes methi chicken methi chicken recipe how to make methi chicken how to make methi chicken at home methi chicken sukha methi chicken ki recipe chicken methi chicken recipe chicken recipes quick chicken recipes methi chicken bengali style methi chicken by sanjeev kapoor

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=QZ5wIrK7nS0
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Classic street food khana hai toh bread pakoda aur chai banao #indianstreetfood #shorts #breadpakoda

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from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=9_0V156POSQ
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Little Millet Pancakes | मिलेट पैनकेक बनाने का तरीका | #MilletKhazana | Sanjeev Kapoor Khazana

Pancakes make for a yummy breakfast especially when made with little millet, they become an amazing breakfast recipe! Try it out this morning. LITTLE MILLET PANCAKES Ingredients 1 cup little millet flour 3 ripe bananas ½ tsp vanilla essence ½ tsp baking powder ½ tsp cinnamon powder ½ cup milk Butter as required Berry compote as required Banana slices as required Method 1. Peel and mash bananas in a bowl. 2. Add vanilla essence.. Sift little millet flour, baking powder and cinnamon powder directly in the bowl. 3. Add milk and whisk well to form smooth batter. 4. Brush a cast iron pan with some butter and spread a ladleful of batter, cook for 2-3 minutes. 5. Flip, apply some more butter and cook for 2-3 minutes more. 6. Transfer on a serving plate, drizzle some berry compote and serve with banana slices Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/ZXfHmGO Get Certified on Sanjeev Kapoor Academy : https://ift.tt/GnICTA6 To get recipes on your Google or Alexa devices, click here : https://ift.tt/VdsTFiK Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/HeGwBhx Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Hiset1Z #Sanjeevkapoor #SanjeevKapoorKhazana #MilletKhazana #LittleMillet #LittleMilletPancakes #Pancakes #India #MilletRecipes #MilletwithSK #ThisYearMillets #YearOfMillets #WorldOnMillets #IndiaOnMillets #IYOM2023 #Millet #milletrecipes sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes little millet pancakes millet pancake millet pancake recipe how to make millet pancake millet pancakes recipe how to make millet pancakes how to make millet pancakes at home millet recipe millet recipes millet khazana little millet little millet recipes millets

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=428polRySz4
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Enjoy the crisp bite of peanut slaw! #shorts #youtubeshorts

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/ZXfHmGO Get Certified on Sanjeev Kapoor Academy : https://ift.tt/GnICTA6 To get recipes on your Google or Alexa devices, click here : https://ift.tt/VdsTFiK Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/HeGwBhx Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Hiset1Z #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=1HqzmYNFwZM
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Fafda Bruschetta | Festive Delights with Nutralite | Dussehra Special | Sanjeev Kapoor Khazana

This festive season, make your celebrations Healthier & Delicious, with Nutralite. Check out the Dussehra Special Fafda Bruschetta, and keep tuning in for more! FAFDA BRUSCHETTA Ingredients Readymade fafda as required 1 medium sweet potato, boiled, peeled and cut into small cubes Salt to taste ½ tsp chaat masala + to sprinkle ½ tsp roasted cumin powder + to sprinkle ¼ tsp red chilli powder + sprinkle ½ lemon Nutralite Veg Mayo to drizzle Fresh pomegranate pearls to sprinkle Fresh coriander sprigs for garnish Micro greens for garnish Method 1. Take sweet potato in a bowl. Add, salt, chaat masala, roasted cumin powder and red chilli powder. Squeeze lemon and mix well. 2. Arrange fafda pieces on worktop. Arrange the sweet potato mixture on top. 3. Fill Nutralite Veg Mayo in a squeeze bottle and drizzle on top of fafda pieces. 4. Sprinkle fresh pomegranate pearls, red chilli powder, chaat masala and roasted cumin powder on top. 5. Garnish with coriander sprigs, micro greens and serve. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/ZXfHmGO Get Certified on Sanjeev Kapoor Academy : https://ift.tt/GnICTA6 To get recipes on your Google or Alexa devices, click here : https://ift.tt/VdsTFiK Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/HeGwBhx Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Hiset1Z #SanjeevKapoor

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=AE89qoiyBdw
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Kale Chane with Rajgira Puri | राजगिरा पूरी और काले चने | Ashtami Special | Sanjeev Kapoor Khazana

KALE CHANE WITH RAJGIRA PURI Ingredients 1½ cups black Bengal gram (kale chane), soaked overnight, drained and boiled in fresh water 1 cup amaranth (rajgira) flour 1 tbsp +1 tsp oil + for deep-frying 1 tsp cumin seeds 1 tbsp finely chopped ginger 1 tbsp coriander powder Black salt to taste ½ tsp red chilli powder ¼ cup black gram stock ½ medium potato, boiled and peeled Salt to taste Method 1. Heat 1 tbsp oil in a non-stick pan, add cumin seeds and once the seeds change colour, add ginger and sauté for ½ a minute. Add coriander powder and mix well. 2. Heat sufficient oil in a kadai. 3. Add black gram, black salt, red chilli powder and black Bengal gram stock to the pan and mix well. Cook till the black gram is done. 4. Put amaranth flour into a bowl, grate potato into it. Add salt and mix well. Add ½ cup water and knead into a soft dough. Add 1 tsp oil and knead again. 5. Divide the dough into equal portions, shape them into balls and roll out into small pooris. 6. Deep-fry pooris in hot oil till brown and crisp on both the sides. Drain on absorbent paper. 7. Transfer the chane into a serving bowl, place it on one side of the serving plate, place fried pooris on the other side and serve immediately. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/ZXfHmGO Get Certified on Sanjeev Kapoor Academy : https://ift.tt/GnICTA6 To get recipes on your Google or Alexa devices, click here : https://ift.tt/VdsTFiK Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/HeGwBhx Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Hiset1Z #SanjeevKapoor #SanjeevKapoorKhazana #KaleChanewithRajgiraPoori #Puri #Amaranth #Kalechane #Rajgirapoori #Chanarecipe #Rajgira #Poori #Blackchickpeas #NavratriSpecial #vratkakhana #vratfood #fastingrecipes #fastingfood #vratrecipes #upvasrecipes #navratrispecial #navratri #Yummy #Tasty #Delicious #easyrecipes sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes kale chane with puri kale chane aur puri puri kale chane ashtami kale chane ki recipe kale chane aur halwa recipe halwa puri kala chana puri kala chana puri recipe kala chana puri halwa ashtami special ashtami recipe ashtami recipes navratri vrat recipes vrat

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=dWlSy6YFC2A
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Chicken Triple Fried Rice

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/BXLMRrd Get Certified on Sanjeev Kapoor Academy : https://ift.tt/93MTb4y To get recipes on your Google or Alexa devices, click here : https://ift.tt/71H4nlr Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/NvO4zk8 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/faloG82 #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=oh_nGtBIYKY
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Coconut Moong Soup

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/BXLMRrd Get Certified on Sanjeev Kapoor Academy : https://ift.tt/93MTb4y To get recipes on your Google or Alexa devices, click here : https://ift.tt/71H4nlr Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/NvO4zk8 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/faloG82 #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=JnlvfJi2y7U
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Peanut Slaw | हेल्दी वीगन सलाद विथ पीनट बटर | Vegan Recipe | Sanjeev Kapoor Khazana

Colourful and texture-filled peanut slaw. PEANUT SLAW Ingredients 1 cup creamy peanut butter 1 tbsp lemon juice 1 tbsp soy sauce ¼ cup coconut milk 1 tbsp sugar Salt to taste Crushed black peppercorns to taste 2-3 tbsps olive oil 2 cups shredded cabbage 1 medium carrot, peeled and cut into thin strips 1 cup shredded purple cabbage 1 medium green capsicum, cut into thin strips 1 medium red apple, peeled and cut into thin strips Roasted and coarsely crushed peanuts for garnish Method 1. Blend peanut butter, lemon juice, soy sauce, coconut milk, sugar, salt, crushed black peppercorns, and olive oil till smooth. 2. Take cabbage, carrot, purple cabbage, green capsicum, and red apple in a large bowl. Add the blended paste and mix well. 3. Serve immediately garnished with roasted peanuts. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/BXLMRrd Get Certified on Sanjeev Kapoor Academy : https://ift.tt/93MTb4y To get recipes on your Google or Alexa devices, click here : https://ift.tt/71H4nlr Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/NvO4zk8 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/faloG82 #SanjeevKapoor #SanjeevKapoorKhazana #PeanutSlaw #Peanut #Peanutbutter #Vegan #Veganrecipe #Homemade #Homecooking #Delicious #Deliciousfood #Cabbage #Salad #Vegansalad #Tastysalads sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes peanut slaw peanut slaw recipe how to make peanut slaw how to make peanut slaw at home peanut salad vegan salad vegan salad recipe how to make vegan salad vegan peanut salad dressing salad with peanut butter dressing vegan recipe healthy salad healthy vegan salad

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=116WDpopnjU
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Kebab Pav | स्ट्रीट स्टाइल कबाब पाव रेसिपी | #IndianStreetFood | Sanjeev Kapoor Khazana

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/BXLMRrd Get Certified on Sanjeev Kapoor Academy : https://ift.tt/93MTb4y To get recipes on your Google or Alexa devices, click here : https://ift.tt/71H4nlr Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/NvO4zk8 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/faloG82 #SanjeevKapoor

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=kWJcpY5Fj1I
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Little Millet Phirni

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/NYw7b1V Get Certified on Sanjeev Kapoor Academy : https://ift.tt/0k4nBhW To get recipes on your Google or Alexa devices, click here : https://ift.tt/lzW2Kns Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/0DEK5gh Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/mMDz4Cg #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=QKaGFdXRq5w
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Chaunsa Dal

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from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=JaT6oK57vkw
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Coconut Moong Soup | पौष्टिक मूंग दाल कोकोनट सूप | Healthy Soup | Sanjeev Kapoor Khazana

COCONUT MOONG SOUP Ingredients 3 cups thin coconut milk ¾ cup soaked whole green gram (sabut moong) 1 tbsp ghee 1 tbsp finely chopped garlic ½ tbsp finely chopped ginger 1 medium onion, chopped 1 medium carrot, peeled and cut into small cubes ¼ cup sweetcorn kernels 1 bay leaf ½ inch cinnamon stick Salt to taste Crushed black peppercorn to taste 1 fresh red chilli, diagonally sliced 2 tbsps chopped spring onions greens Fresh coriander sprigs for garnish Method 1. Heat ghee in a nonstick deep pan, add garlic, ginger and onion and sauté till translucent. 2. Add bay leaf and cinnamon and sauté for 1-2 minutes. 3. Add the carrot, sweetcorn kernels and salt, mix and cook for 1 minute. Add the soaked green gram and mix well. 4. Stir in the thin coconut milk and 1 cup water and mix well. Add crushed black peppercorns and red chilli and mix well. 5. Bring the mixture to a boil, reduce the heat to low and cook for 10-12 minutes. 6. Add spring onion greens and mix well. 7. Transfer the soup in a serving bowl, garnish with coriander sprigs and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/NYw7b1V Get Certified on Sanjeev Kapoor Academy : https://ift.tt/0k4nBhW To get recipes on your Google or Alexa devices, click here : https://ift.tt/lzW2Kns Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/0DEK5gh Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/mMDz4Cg #sanjeevkapoor sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes coconut moong soup coconut moong soup recipe moong soup moong soup recipe how to make moong soup moong soup ki recipe moong coconut soup moong soup for weight loss healthy soup coconut soup vegetable soup dal soup soup recipe soup recipes healthy soup recipe

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=-AH56xU5OFI
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Restaurant style tawa pulao ghar pe kaise banate hai dekh lo.. 🥰 #shorts #indianstreetfood

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/NYw7b1V Get Certified on Sanjeev Kapoor Academy : https://ift.tt/0k4nBhW To get recipes on your Google or Alexa devices, click here : https://ift.tt/lzW2Kns Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/0DEK5gh Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/mMDz4Cg #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=jDiuic667dA
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Gudwali Kheer | इस त्यौहार बनाए मज़ेदार गुड़वाली खीर | Festive Recipe | Sanjeev Kapoor Khazana

Eggless rice pudding recipe which tastes amazing, is often offered to the goddess as prasad. Being made with jaggery instead of sugar, this kheer wins a million hearts. GUDWALI KHEER Ingredients ½ cup rice, soaked and drained ¾ cup powdered jaggery 4 cups milk ½ tsp green cardamom powder 2 tbsps ghee 10-12 cashewnuts 2 tbsps raisins Method 1. Heat milk in a non-stick pan, add rice, mix well and cook, stirring continuously, till the rice is done. Add cardamom powder and mix well. Switch off the heat and cool down to room temperature. 2. Heat ghee in another non-stick pan, add cashewnuts and raisins and sauté till lightly browned. Transfer them into a bowl. 3. Place the 2nd pan back on heat, add powdered jaggery and ½ cup water and stir continuously till the jaggery dissolves. Switch off the heat and cool down to room temperature. 4. Add the sautéed nuts, reserving some for garnishing, to the 1st pan and mix well. Add jaggery mixture and mix well. 5. Transfer the kheer into a serving bowl, garnish with reserved nuts and serve immediately. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/NYw7b1V Get Certified on Sanjeev Kapoor Academy : https://ift.tt/0k4nBhW To get recipes on your Google or Alexa devices, click here : https://ift.tt/lzW2Kns Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/0DEK5gh Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/mMDz4Cg #SanjeevKapoor #SanjeevKapoorKhazana #GudwaliKheer #kheer #Jaggery #Rice #Indiansweets #Festivetreats #Milk #Homemade #Homemadesweets #NavratriSpecial #vratkakhana #vratfood #fastingrecipes #fastingfood #vratrecipes #upvasrecipes #navratrispecial #navratri #Yummy #Tasty #Delicious

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=xXLYi4t9M2k
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Munch on these Vrat approved Ladoos #sabudanaladdoo #shorts #youtubeshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=pjSCuBqxINA
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Chaunsa Dal | घर पर बनाएं गढ़वाली चौंसा दाल | Uttarakhand Special | Sanjeev Kapoor Khazana

Uttarakhand style protein packed dal taste yummy when served alongside rice. Try this pahadi se aai hui heartwarming recipe with your family today. CHAUNSA DAL Ingredients 1 cup whole black gram (sabut urad dal) 3 tbsps mustard oil 1 tsp mustard seeds 1 tsp cumin seeds ½ tsp asafoetida (hing) 2 tbsps chopped garlic 1 tbsp chopped ginger 2 medium onions, finely chopped Salt to taste 2 medium tomatoes, finely chopped 1 tsp coriander powder 1 tsp red chilli powder ½ tsp turmeric powder 2 tbsps chopped fresh coriander leaves Slit green chillies for garnish Method 1. Dry roast the whole black gram for 4-5 minutes. Allow to cool. 2. Put the roasted gram in a grinder jar and grind to a coarse powder. 3. Heat mustard oil in a pressure cooker, let is smoke. Add mustard seeds, cumin seeds, asafoetida and mix well. Add garlic, ginger, onions, salt and sauté for 1-2 minutes. 4. Add tomatoes and mix well. Cook for 3-4 minutes. 5. Add 4 cups water and mix. Cook till it comes to a boil. 6. Add coriander powder, red chilli powder and turmeric powder and mix. Cover and cook under pressure for 3-4 whistles. 7. Open the cooker once the pressure reduces completely. Add coriander leaves and mix. 8. Serve hot garnished with slit green chillies. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/w0XrlfP Get Certified on Sanjeev Kapoor Academy : https://ift.tt/q2VK5mu To get recipes on your Google or Alexa devices, click here : https://ift.tt/UdyO4sp Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/sCWgdxT Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/qZsWiMA #SanjeevKapoor #SanjeevKapoorKhazana #ChaunsaDal #Chaunsa #Dal #Dalrecipe #UttarakhandCuisine #Yummy #Pahadifood #Uttarakhandfood #Tasty #Easy #Delicious #proteinsalad sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes chaunsa dal chaunsa dal recipe chaunsa daal how to make chaunsa dal garhwali dal garhwali dal recipe how to make garhwali dal easy dal recipe dal dal recipe dal recipes uttarakhand recipe uttarakhand recipes uttarakhand food pahadi recipe pahadi food

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=inFZxKMzOlw
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Chokha apne taste ke saath chauka… #shorts #indianstreetfood #chokha #chokharecipe

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/w0XrlfP Get Certified on Sanjeev Kapoor Academy : https://ift.tt/q2VK5mu To get recipes on your Google or Alexa devices, click here : https://ift.tt/UdyO4sp Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/sCWgdxT Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/qZsWiMA #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=WM5YyUnxyM0
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Little Millet Phirni | मिलेट बनाने का तरीका | #MilletKhazana | Sanjeev Kapoor Khazana

We have made it easy to incorporate millets in your meals and even in your desserts. So, here we brought to you little millet phirni which will blow your mind. LITTLE MILLET PHIRNI Ingredients ¾ cup little millet 3 cups milk 10-15 saffron strands + for garnish 2-3 tbsps slivered almonds 2-3 tbsps blanched and slivered pistachios + for garnish ½ tsp green cardamom powder ½ cup sugar Method 1. Take little millet in a bowl, add sufficient water and wash 2 times. 2. Add more water and set aside for 15-20 minutes. 3. Heat a non-stick pan. Add milk, saffron and cook for 4-5 minutes. 4. Drain the water from little millet and add to the pan. Cook on medium heat for 5-6 minutes. 5. Add almonds, pistachios, green cardamom powder and mix well. Cook on medium heat for 6-8 minutes. 6. Add sugar and continue to cook for 3-4 minutes more. 7. Transfer the prepared phirni in earthenware bowl, sprinkle blanched pistachios and saffron strands on top. Allow to cool. 8. Refrigerate for 1-2 hours. 9. Serve chilled. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/o2tg7pm Get Certified on Sanjeev Kapoor Academy : https://ift.tt/AuVC75e To get recipes on your Google or Alexa devices, click here : https://ift.tt/8s1WeH2 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/d8Cs6aR Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/10pTwCy #Sanjeevkapoor #SanjeevKapoorKhazana #MilletKhazana #LittleMillet #LittleMilletPhirni #Phirni #Indiandesserts #MilletPhirni #India #MilletRecipes #MilletwithSK #ThisYearMillets #YearOfMillets #WorldOnMillets #IndiaOnMillets #IYOM2023 #Millet #milletrecipes sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes little millet little millet recipe little millet recipes millet phirni millet phirni recipe phirni phirni recipe phirni recipes millet recipe millet recipes healthy phirni firni kaise banti hai millet khazana little millet rice quick millet recipes

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=pJbuzB6n21k
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Ek sabzi jo bacchonko bhi pasand aaegi. #shorts #youtubeshorts

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/o2tg7pm Get Certified on Sanjeev Kapoor Academy : https://ift.tt/AuVC75e To get recipes on your Google or Alexa devices, click here : https://ift.tt/8s1WeH2 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/d8Cs6aR Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/10pTwCy #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=fi0fMk6y4b4
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Sabudana Ladoo | नवरात्री स्पेशल साबूदाना के लड्डू | Navratri Special | Sanjeev Kapoor Khazana

Navratri ke vrat mein Sabudana inevitable hai, issi liye yeh- sabudana ladoo. These laddoos are soon going to become a regular as it's amazing. SABUDANA LADDOO Ingredients 2 cups sago (sabudana) 1 cup desiccated coconut ½ cup ghee 8-10 cashewnuts, roughly chopped 1½ cups powdered sugar ½ tsp green cardamom powder ¼ tsp nutmeg powder Method 1. Dry roast sago in a non-stick pan for 25-30 minutes or till lightly browned. Cool and grind to a fine powder 2. Dry roast desiccated coconut in another non-stick pan till fragrant. Add ground sago and roast further for a minute. 3. Heat ghee in a third non-stick pan, add cashewnuts and sauté till lightly browned. Add coconut-sago mixture and mix well. Add powdered sugar, cardamom powder and nutmeg powder and mix well. Cook for 5-7 minutes. 4. Divide the prepared mixture into equal portions and shape them into laddoos. 5. Arrange the laddoos on a serving plate and serve immediately. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/o2tg7pm Get Certified on Sanjeev Kapoor Academy : https://ift.tt/AuVC75e To get recipes on your Google or Alexa devices, click here : https://ift.tt/8s1WeH2 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/d8Cs6aR Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/10pTwCy #SanjeevKapoor #SanjeevKapoorKhazana #SabudanaLadoo #Sabudana #Ladoo #Tapioca #Tapiocapearls #Indiansweets #Festivetreats #Homemade #Homemadesweets #NavratriSpecial #vratkakhana #vratfood #fastingrecipes #fastingfood #vratrecipes #upvasrecipes #navratrispecial #navratri #Yummy #Tasty #delicious sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes tandoori nimki tandoori nimki recipe nimki nimki recipe how to make nimki how to make nimki at home nimki at home nimki kaise banate hain nimki ki recipe festive delights with nutralite durga puja durga puja special durga puja recipe nimki recipe bengali

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=TDuRcCWZn2o
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Chokha | बिहार की फेमस डिश लिट्टी चोखा | Bihar Special | Sanjeev Kapoor Khazana

A recipe from Bihar, chokha tasted amazing when paired with litti. Made mainly with bringal, this chokha is flavourful so the kids will love it too. CHOKHA Ingredients 1 medium brinjal 1½ medium onion 1-2 garlic cloves 4-5 green chillies 2 medium potatoes, boiled and peeled Salt to taste 2-3 tsps mustard oil Method 1. Roast brinjal on direct heat till soft but not charred. 2. Finely chop onions, garlic and green chillies. Mash potatoes and put into a bowl. 3. Peel the roasted brinjal and mash along with the potatoes. 4. Add onion, garlic and green chillies. Add salt and mustard oil and mix well. 5. Transfer into a serving bowl and serve with litti. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/o2tg7pm Get Certified on Sanjeev Kapoor Academy : https://ift.tt/AuVC75e To get recipes on your Google or Alexa devices, click here : https://ift.tt/8s1WeH2 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/d8Cs6aR Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/10pTwCy #SanjeevKapoor #SanjeevKapoorKhazana #Chokha #Litti #Bihar #Biharicuisine #Indianfood #IndianStreetFood #Tasty #Delicious #Yummy #Streetfood #indianstreetfood #streetfoodindia #streetfoodofindia #streetfoodrecipes #foodonstreets #indianfood sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes chokha chokha recipe how to make chokha how to make chokha at home how to make chokha for litti litti chokha litti chokha recipe litti chokha recipe bihari style bihar special recipe bihari recipe baingan ka chokha aloo ka chokha baingan chokha aloo chokha

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=kCkh11sPZMY
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Mushroom Walnut Sliders | मशरूम स्लाइडर | Pro V | Sanjeev Kapoor Khazana

🍔👨‍🍳 #MondayMunchies with Chef Sanjeev Kapoor! 👨‍🍳🍔 Indulge in the delightful flavors of our Mushroom & ProV Walnut Sliders! 😋🍄 🧀 Looking for a meatless yet incredibly satisfying meal? Look no further! These sliders are packed with umami goodness and the goodness of ProV Walnuts. 🧀 🌱 Fresh ingredients, easy steps, and a burst of flavor in every bite! Join me in the kitchen for this scrumptious creation. 🎬 Check out the full recipe video here: Ingredients: - *pending* Instructions *pending* Let's make this Monday a delicious one! Tag a friend who'd love to try these sliders. 🤩 MUSHROOM WALNUT SLIDERS Ingredients 25-30 button mushrooms, chopped 10-15 Pro V Regal Walnuts 8 toasted slider buns 2 tbsps oil + for shallow frying 1½ tbsps chopped garlic 1 medium onion, chopped 2-3 fresh thyme sprigs Crushed black peppercorns to taste Salt to taste ½ tsp paprika powder 1 tsp Worcestershire sauce ½ cup dried breadcrumbs Mayonnaise as required Lettuce leaves as required Pickled purple cabbage as required Tomato slices as required Cheese slices as required Method 1. Transfer Pro V Regal Walnuts in a chopper and crush coarsely. 2. Heat oil in a small nonstick pan. Add garlic, onion, mushrooms, crushed walnuts, thyme sprigs and sauté for 4-5 minutes. 3. Add crushed black peppercorns, salt, paprika powder, Worcestershire sauce and cook for 2-3 minutes. Allow to cool. 4. Add dried breadcrumbs and mix well. 5. Divide the mixture into equal portions and shape into patties. 6. Heat sufficient oil in a shallow nonstick pan and shallow fry the patties till golden brown and crisp on both the sides. 7. Arrange the lower halves of sliders buns on serving plate, spread mayonnaise and arrange lettuce leaves on top. 8. Top up with pickled purple cabbage, tomato slices and cheese slices on top. Cover with remaining halves of the buns. 9. Secure with wooden sticks and serve. #Foodie #RecipeOfTheDay #ChefSanjeevKapoor #ProVWalnut #DeliciousEats #prov #provfoods Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/o2tg7pm Get Certified on Sanjeev Kapoor Academy : https://ift.tt/AuVC75e To get recipes on your Google or Alexa devices, click here : https://ift.tt/8s1WeH2 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/d8Cs6aR Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/10pTwCy #SanjeevKapoor

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=a8AhAxf-26c
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Raw Banana Rava Fry

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/S7iE2Lh Get Certified on Sanjeev Kapoor Academy : https://ift.tt/gVLzNI1 To get recipes on your Google or Alexa devices, click here : https://ift.tt/zFCIUf0 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/zW5QxrI Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/J5Qb71g #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=dnt0SRVeP-Q
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Turai Muthiya nu Shaak | तुरिया मुठिया नु शाक | Gujarati Special | Sanjeev Kapoor Khazana

Here's a yummy Gujarathi recipe made using ridge gourd which is easy to prepare and quick to finish. Pair Turai Muthia Nu Shaak with rice or a classic rotla and enjoy. TURAI MUTHIYA NU SHAAK Ingredients 2 medium ridge gourds (turai) 3 tbsps oil + for deep frying 1 tsp cumin seeds 1 tsp carom seeds (ajwain) ¼ tsp asafoetida (hing) 1 medium onion, sliced 2-3 green chillies, chopped ½ tbsp chopped garlic 2 medium tomatoes, chopped 1½ tsps red chilli powder 2 tsps coriander powder ½ tsp turmeric powder Salt to taste ½ cup chopped fresh fenugreek leaves (methi) ½ cup gram flour (besan) ¼ cup whole wheat flour A pinch of baking soda Salt to taste ½ tsp garam masala powder ½ tsp sugar Chopped fresh coriander for garnish Method 1. Halve and scrape the ridge gourds. Take water in a bowl, add salt and mix well. 2. Roughly chop the ridge gourds and transfer in salted water. 3. Heat 2 tbsps oil in a nonstick pan. Add cumin seeds and once they start to change the colour, add ½ tsp carom seeds, asafoetida and sauté for a few seconds. 4. Add onion, green chillies and sauté till the onions turn translucent. 5. Add garlic and sauté for 30 seconds. 6. Add tomatoes and cook till they turn pulpy. 7. Add 1 tsp red chilli powder, 1 tsp coriander powder, turmeric powder and mix well. Add ¼ cup water, salt and mix well. 8. Add the ridge gourd and mix well. Cover and cook on medium heat for 8-10 minutes. 9. Heat sufficient oil in a kadai. 10. For muthiya, take fenugreek leaves in a bowl. Add gram flour, whole wheat flour, baking soda, salt, remaining coriander powder, garam masala powder, remaining red chilli powder, remaining carom seeds, sugar, 1 tbsp oil and mix well. 11. Add ½ cup water and knead to a soft dough. 12. Divide the dough into equal portions and shape into cylinders. Slide in hot oil and deep fry till golden brown and crisp. Drain on absorbent paper. 13. Add the fried muthiyas to the ridge gourd mixture and mix well. Add 1 cup water, cover and cook on medium heat for 4-5 minutes. 14. Transfer in a serving bowl, sprinkle coriander and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/S7iE2Lh Get Certified on Sanjeev Kapoor Academy : https://ift.tt/gVLzNI1 To get recipes on your Google or Alexa devices, click here : https://ift.tt/zFCIUf0 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/zW5QxrI Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/J5Qb71g #SanjeevKapoor #SanjeevKapoorKhazana #TuraiMuthiaNuShaak #Shaak #Muthia #Turai #IndianCuisine #GujartiFood #Vegetarianrecipe #Gujaratirecipe #Quick #Easy #yummy sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes turai muthiya nu shaak turai shaak muthia nu shaak muthia nu shaak banavani rit muthia nu shaak recipe muthiya shaak turiya nu shaak turai sabzi turai sabzi recipe turai ki sabzi how to make turai ki sabzi gujarati food gujarati recipe turai recipe turai

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=wVr2qWKuWxk
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Cheela made with interesting ingredients for your Navratri Vrat. #shorts #navratri #navratrispecial

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/S7iE2Lh Get Certified on Sanjeev Kapoor Academy : https://ift.tt/gVLzNI1 To get recipes on your Google or Alexa devices, click here : https://ift.tt/zFCIUf0 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/zW5QxrI Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/J5Qb71g #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=boNuTfGTUlw
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Who wants some chatpati street-style bhel puri? #indianstreetfood #shorts #bhelpuri

Click on the link to watch the full recipe : https://youtu.be/aWGq6J02U4w Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/S7iE2Lh Get Certified on Sanjeev Kapoor Academy : https://ift.tt/gVLzNI1 To get recipes on your Google or Alexa devices, click here : https://ift.tt/zFCIUf0 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/zW5QxrI Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/J5Qb71g #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=gjDou68cE7Y
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Burfi made with little millet tastes delicious and is apt for festivities. #milletkhazana #shorts

Click on the link to watch the full recipe : https://youtu.be/Qqvv1bI6yRo Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/S7iE2Lh Get Certified on Sanjeev Kapoor Academy : https://ift.tt/gVLzNI1 To get recipes on your Google or Alexa devices, click here : https://ift.tt/zFCIUf0 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/zW5QxrI Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/J5Qb71g #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=wmV7QNFIGSk
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Raw Banana Rawa Fry | कच्चे केले से मिनटों में बनाएं ये रेसिपी | Sanjeev Kapoor Khazana

Vegetarian special raw banana rava fry is a wonderful alternative to the fish fry. Mock meat ke jamanka healthy option kha ke dekho, the crisp will win your heart. RAW BANANA RAWA FRY Ingredients 3 medium raw bananas ½ cup semolina 1½ tbsps ginger-garlic-green chilli paste Salt to taste ½ tsp turmeric powder 1½ tsps red chilli powder ¾ tsp garam masala powder 1 tsp coriander powder ½ lemon 2 tbsps rice flour 1 tbsp chopped fresh coriander leaves Oil for cooking Coriander leaves for garnish Method 1. Peel, halve and thickly slice raw bananas. 2. Take ginger-garlic-green chilli paste in a bowl. Add salt, turmeric powder, 1 tsp red chilli powder, ½ tsp garam masala powder and coriander powder. 3. Squeeze lemon and mix well. 4. Add sliced bananas and mix well. 5. Spread semolina on a plate. Add rice flour, remaining red chilli powder, remaining garam masala powder, salt, coriander leaves and mix well. 6. Heat oil on a nonstick tawa. 7. Roll the banana slices in semolina mixture and arrange on tawa. Drizzle some more oil, cover and cook on medium heat for 5-6 minutes. 8. Flip and cook for 3-4 minutes more on medium heat. 9. Transfer on a serving plate, garnish with coriander leaves and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/zUlwoCy Get Certified on Sanjeev Kapoor Academy : https://ift.tt/E4tcKNF To get recipes on your Google or Alexa devices, click here : https://ift.tt/3lnWKEq Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/9HMpoxW Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/eJZYAw7 Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/zUlwoCy Get Certified on Sanjeev Kapoor Academy : https://ift.tt/E4tcKNF To get recipes on your Google or Alexa devices, click here : https://ift.tt/3lnWKEq Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/9HMpoxW Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/eJZYAw7 #SanjeevKapoor #SanjeevKapoorKhazana #RawBananaRavaFry #RawBanana #RavaFry #Rava #Homemade #Banana #IndianCuisine #Yummy #Tasty #Crispy #Vegetarianrecipes #Easyrecipes #Quickrecipe #Quickandeasy #Delicious sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes raw banana fry raw banana fry recipe raw banana rava fry raw banana recipe raw banana recipes green banana fry recipe banana fry raw banana snacks raw banana snack recipes banana fry recipe green banana fry banana recipe banana recipes raw banana recipes indian

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=9MLjV2K2ROE
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Garma-garam Pav Bhaji, aur uske upar dher saara butter - abhi ghar pe bhi ho sakta hai! #shorts

Click on the link to watch the full recipe : https://youtu.be/1s_mO8F4x50 Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/zUlwoCy Get Certified on Sanjeev Kapoor Academy : https://ift.tt/E4tcKNF To get recipes on your Google or Alexa devices, click here : https://ift.tt/3lnWKEq Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/9HMpoxW Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/eJZYAw7 #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=13581gUSoIk
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A simple preparation but filling recipe, Farali Sama Vada, specially for #Navratri #shorba

Click on the link to watch the full recipe : https://youtu.be/TkGfUPg-PiE Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/zUlwoCy Get Certified on Sanjeev Kapoor Academy : https://ift.tt/E4tcKNF To get recipes on your Google or Alexa devices, click here : https://ift.tt/3lnWKEq Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/9HMpoxW Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/eJZYAw7 #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=l8NnK2pNlq0
via IFTTT

Hummus

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/zUlwoCy Get Certified on Sanjeev Kapoor Academy : https://ift.tt/E4tcKNF To get recipes on your Google or Alexa devices, click here : https://ift.tt/3lnWKEq Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/9HMpoxW Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/eJZYAw7 #SanjeevKapoor #shorts #youtubeshorts #ytshorts

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=bqIUXoFI3uQ
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Tandoori Nimki | Festive Delights with Nutralite | Durga Puja | Sanjeev Kapoor Khazana

This festive season, make your celebrations Healthier & Delicious, with Nutralite. Check out the Durga Puja Special Tandoori Nimki, and keep tuning in for more! TANDOORI NIMKI Ingredients ¼ cup Nutralite Tandoori Mayo 1½ cups refined flour Salt to taste ⅓ cup melted Nutralite Doodhshakti Probiotic Butter Spread ¼ tsp baking powder 2 tsps onion seeds (kalonji) Method 1. Take refined flour in a bowl, add salt, Nutralite Doodhshakti Probiotic Butter Spread, baking powder Nutralite Tandoori Mayo, onion seeds and mix well. Add ¼ cup water and knead into stiff dough. Set aside for 10 minutes. 2. Preheat the oven to 150℃. 3. Divide the dough into 2 portions and roll out into semi thick disks and cut into diamonds. 4. Arrange on greased baking tray and bake for 10-15 minutes. Allow to cool. 5. Store in an air tight container and serve as required. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/zUlwoCy Get Certified on Sanjeev Kapoor Academy : https://ift.tt/E4tcKNF To get recipes on your Google or Alexa devices, click here : https://ift.tt/3lnWKEq Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/9HMpoxW Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/eJZYAw7 #SanjeevKapoor #nimki #nimkirecipe #tandoorinimki #durgapuja #durgapujaspecial #festivedelightsithnutralite #nutraliterecipe sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes tandoori nimki tandoori nimki recipe nimki nimki recipe how to make nimki how to make nimki at home nimki at home nimki kaise banate hain nimki ki recipe festive delights with nutralite durga puja durga puja special durga puja recipe nimki recipe bengali

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=FJDTmYFmBPo
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Hummus | हम्मस बनाने का आसान तरीका | Family Food Tales | Sanjeev Kapoor Khazana

The famous Middle Eastern creamy dip made using chickpeas goes beautifully well with pita bread or even veggie sticks. Snack in a fun way. HUMMUS Ingredients 1 cup chickpeas, soaked for 6-8 hours, drained, and boiled 2 tbsps tahini 4-5 garlic cloves Salt to taste 2 tbsps extra virgin olive oil + for drizzling ¼ cup chickpeas liquor 1 green chilli 2½ tbsps yogurt 2 tbsps lemon juice Paprika for sprinkling Black olive slices for garnish Lavash to serve Bread sticks to serve Pickled beetroot strips to serve Carrot strips to serve Cucumber strips to serve Method 1. Put the chickpeas in a grinder jar, add tahini, garlic, salt, extra virgin olive oil, ½ cup cooked chickpeas liquor, and grind till smooth. Add green chilli, yogurt, lemon juice and ¼ cup chickpeas liquor and continue to grind till smooth. 2. Transfer into a serving bowl, drizzle olive oil, sprinkle paprika, garnish with black olive slices and serve with lavash, bread sticks, pickled beetroot stripes, carrot strips, and cucumber strips. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/vT0pj5A Get Certified on Sanjeev Kapoor Academy : https://ift.tt/GuFjbk2 To get recipes on your Google or Alexa devices, click here : https://ift.tt/kbmARo7 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/6G0BVi1 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/VERvnKc #FamilyFoodTales #AlyonaKapoor #SanjeevKapoor #SanjeevKapoorKhazana #Hummus #HummusDips #Dip #Dips #Quick #QuickandEasy #recipes sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes hummus hummus recipe how to make hummus how to make hummus at home hummus at home hummus ki recipe hummus banane ka tarika hummus platter mediterranean hummus mediterranean hummus recipe hummus dip hummus dip recipe hummus and pita family food tales archana pania

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=bVsrtvbwGPY
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Little Millet Burfi | मिलेट बर्फी कैसे बनाएं | #MilletKhazana | Sanjeev Kapoor Khazana

Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/vT0pj5A Get Certified on Sanjeev Kapoor Academy : https://ift.tt/GuFjbk2 To get recipes on your Google or Alexa devices, click here : https://ift.tt/kbmARo7 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/6G0BVi1 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/VERvnKc #Sanjeevkapoor #SanjeevKapoorKhazana #MilletKhazana #LittleMilletBurfi #LittleMillet #Burfi #India #MilletRecipes #MilletwithSK #ThisYearMillets #YearOfMillets #WorldOnMillets #IndiaOnMillets #IYOM2023 #Millet #milletrecipes sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes little millet little millet recipe little millet recipes little millet burfi millet burfi millet burfi recipe how to make millet burfi burfi recipe burfi recipes how to make burfi millet recipe millet recipes millet khazana easy millet recipes millets

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=Qqvv1bI6yRo
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