वेजीटेबल हक्का नूडल्स | Vegetable Hakka Noodles | Sanjeev Kapoor Khazana

Do you know how to make the perfect Vegetable Hakka Noodles? Try this recipe and find out how easy and quick it is to make noodles at home! VEGETABLE HAKKA NOODLES Ingredients 1 medium carrot, cut into strips 1 medium green capsicum, cut into strips ¼ small cabbage, shredded ¼ small red cabbage shredded 6-8 French beans, diagonally sliced 1-2 spring onion with greens, sliced 2 cups boiled noodles 1-2 tbsps oil 1 tbsp chopped garlic 1 medium onion, sliced Salt to taste 1 tsp soy sauce 1 tsp red chilli sauce 1 tsp vinegar Method 1. Heat oil in a non-stick wok. Add garlic and onion and sauté for 30 seconds. 2. Add carrot, capsicum, cabbage, red cabbage, French beans and salt, toss, cover and cook for 1-2 minutes. 3. Take noodles in a bowl. Add soy sauce, red chilli sauce, vinegar and salt and mix well. 4. Add prepared noodles gradually to cooked vegetables and toss to mix. Switch off heat, add spring onion with greens and mix well. 5. Serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/1kjrRqH To get recipes on your Google or Alexa devices, click here : https://ift.tt/3c0Vfix Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/14uPY9e Twitter : https://twitter.com/sanjeevkapoor #SanjeevKapoor #VegetableHakkaNoodles

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=k6pbHSCKDDA
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