This perfectly balanced noodles recipe has the sweetness and nuttiness from the peanut butter and a hint of heat from the chillies! A must try recipe, indeed! PEANUT BUTTER NOODLES Ingredients ¼ cup creamy peanut butter 300 grams boiled noodles ½ tsp dark soy sauce 1 tsp red chilli sauce Crushed black peppercorns to taste Salt to taste ½ tsp corn flour 2 tbsps oil 2 spring onion bulbs, diagonally sliced 1 tbsp finely chopped ginger 1 tbsp finely chopped garlic 1 small red capsicum, cut into thin strips 1 small green capsicum, cut into thin strips 1 small carrot, cut into thin strips Diagonally sliced spring onion greens for garnish Diagonally sliced fresh red chillies for garnish Method 1. Take peanut butter in a bowl. Add dark soy sauce, red chilli sauce, crushed black peppercorns, salt, corn flour and 2 tbsps water and whisk till smooth. 2. Heat oil in a non-stick wok. Add spring onion bulbs, ginger and garlic and sauté on high heat for 1-2 minutes. 3. Add red capsicum, green capsicum, and carrot and sauté for 1-2 minutes. Add boiled noodles and toss well. 4. Add the prepared paste and 2 tbsps water and mix well. 5. Transfer the noodles into a serving bowl, garnish with spring onion greens and fresh red chillies. Serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/5dz3nKg To get recipes on your Google or Alexa devices, click here : https://ift.tt/nGKDF8R Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/UJuz4BR Twitter : https://twitter.com/sanjeevkapoor #SanjeevKapoor #PeanutButterNoodles #NoodleRecipes
from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=o_y9rECK68Y
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