GREEN POTATO CURRY Ingredients 25-30 baby potatoes, boiled and peeled 1 inch ginger 4-5 garlic cloves 4 green chillies ¼ cup fresh mint leaves ½ cup fresh coriander leaves ½ cup yogurt Salt to taste 2 tbsps oil ½ tsp cumin seeds 1 tbsp gram flour (besan) 1 tbsp lemon juice 1 sprig fresh mint leaves Method 1. Grind together ginger, garlic, green chillies, mint leaves, coriander leaves, ¼ cup yogurt and salt to a fine paste. 2. Heat oil in a non stick pan and add cumin seeds. When they change colour, add potatoes and saute till potatoes get lightly coloured. 3. Mix gram flour with ¼ cup water till smooth. Add remaining yogurt and mix well. 4. Add green chutney to the pan. Rinse the mixer jar with ¼ cup water and add to the pan. Add the yogurt-gram flour mixture and mix. Adjust salt and mix well and simmer, stirring occasionally, till potatoes become soft and gravy becomes thick. 5. Add lemon juice and mix. 6. Serve hot garnished with a mint sprig. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/coJG0pt Get Certified on Sanjeev Kapoor Academy : https://ift.tt/cYTqHQI To get recipes on your Google or Alexa devices, click here : https://ift.tt/wN1auGe Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/U9gAkh0 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/Gx3hbrj #sanjeevkapoor sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes green potato curry green potato curry recipe how to make green potato curry how to make green potato curry at home green potato recipe potato curry potato curry recipe simple potato curry quick potato curry potato recipes quick potato recipes aloo curry
from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=c6OViyVLbjE
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