In this episode of Sugar Free Sundays, Chef Sanjeev Kapoor brings you a beloved dessert from Portugal - Pastel de Nata, made lighter and completely guilt-free.
Known for its flaky, golden pastry and rich, creamy custard filling, Pastel de Nata is one of Portugal’s most iconic sweet treats. Sweetened with Sugar Free Natura, this version delivers all the indulgence and authentic flavour of the classic dessert without any added sugar, making it a smarter way to enjoy a global favourite.
Whether paired with a cup of coffee or enjoyed as a delightful dessert, these custard tarts are sure to transport your taste buds straight to Portugal.
๐ Watch now and savour a classic dessert from Portugal with Sugar Free Natura.
๐ Shop now: https://ift.tt/198rMef
๐ Subscribe for more guilt-free sweetness:
Instagram: /sugarfree.india
Facebook: /sugarfreeindia
Website: https://ift.tt/0d4UGBz
Click to Subscribe: http://bit.ly/1h0pGXf
For more recipes : https://ift.tt/5MKhQfL
Get Certified on Sanjeev Kapoor Academy : https://ift.tt/qgLWhXp
To get recipes on your Google or Alexa devices, click here : https://ift.tt/z0BLZKc
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook : https://ift.tt/Y6FUtzw
Twitter : https://twitter.com/sanjeevkapoor
Instagram : https://ift.tt/WHuoqZO
#SugarFree #SugarFreeSundays #SanjeevKapoor #PastelDeNata
from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=sKgmRsK4hgs
via IFTTT
No comments:
Post a Comment