खानदेशी चिकन | Khandeshi Chicken | Sanjeev Kapoor Khazana

KHANDESHI CHICKEN Ingredients 750 grams chicken, cut into 2 inch pieces on the bone 2 tsps khandeshi garam masala Masala 2 tbsps oil 8-10 garlic cloves 1 inch ginger, roughly chopped 2 medium onions, sliced Salt to taste 8-10 cashew nuts 2 tbsps coriander seeds 1 tsp cumin seeds ¼ cup grated dried coconut Tempering 2-3 tbsps oil 2 tbsps chopped garlic 2-3 green chillies, chopped 2 medium onions, chopped Salt to taste 2 medium tomatoes, chopped 1 sprig of curry leaves 1 tsp red chilli powder ½ tsp turmeric powder ½ lemon 2 tbsps chopped fresh coriander leaves + to sprinkle Jowar bhakri for serving Method 1. Heat oil in a kadai. Add garlic, ginger, onions, salt and sauté till onions turn golden brown. 2. Add cashew nuts, coriander seeds, cumin seeds, dried coconut and sauté for 2-3 minutes. 3. Take the pan off the heat and allow to cool. 4. Transfer in a blender jar, add ½ cup water and grind to a fine paste. 5. For the tempering, heat oil in a kadai. Add garlic, green chillies and sauté for 30 seconds. 6. Add the chopped onions, salt and mix well. Sauté on medium heat till golden brown. 7. Add tomatoes and cook till they turn soft and pulpy. Add curry leaves and mix well. 8. Add red chilli powder, turmeric powder and mix. 9. Add chicken and sauté on high heat for 4-5 minutes. Add the ground mixture and sauté for a minute. 10. Add khandeshi garam masala and mix well. 11. Add 2 cups water, cover and cook on medium heat for 15-20 minutes. 12. Squeeze lemon, add coriander and mix well. 13. Transfer in a serving bowl , sprinkle coriander and serve hot with jowar bhakri. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/1kjrRqH To get recipes on your Google or Alexa devices, click here : https://ift.tt/3c0Vfix Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/14uPY9e Twitter : https://twitter.com/sanjeevkapoor #SanjeevKapoor

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=St7D6_QdjaU
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