In today’s video, we’re exploring one of the most loved breakfast dishes – Idli, but with a creative twist. From healthy variations to street-style transformations, this video shows how simple idli can be turned into something exciting, flavorful, and completely new. Idli is like a blank canvas – whether you keep it simple or add textures, spices, and crunch, it adapts beautifully to every style. In this video, you’ll learn: * Foxtail Millet Idli – a healthy and flavorful twist * Cashew Rava Idli – soft, rich and festive style * Spicy Idli Wedges – perfect use of leftover idli * Gadbad Idli – fun, experimental and full of surprises * Fried Idli Chaat – street-style, crispy and tangy * Pumpkin Idli – soft, slightly sweet and unique * Thatte Idli – soft, fluffy and traditional Karnataka style Along with these recipes, I’ve also shared useful tips for better texture, fermentation, and flavor so you can make perfect idlis every time. Whether you love traditional comfort food or enjoy experimenting in the kitchen, this video has something for everyone. Try these recipes and rediscover idli in a whole new way! Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/akcy6DO Get Certified on Sanjeev Kapoor Academy : https://ift.tt/jH1OD96 To get recipes on your Google or Alexa devices, click here : https://ift.tt/6fysIJT Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/X4L2sMj Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/0bxtZEm #sanjeevkapoor
from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=Fokfaj_cuFI
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