Brown rice pudding made delicious with the addition of Mango! 🥭 Agar aapko meetha khaana pasand hai toh yeh simple recipe aap ke ghar pe jarur banani chahiye 🫶 MANGO AND BROWN RICE PUDDING Ingredients 2 cups peeled and chopped ripe mangoes 4 tbsps brown rice, soaked 2 cups thin coconut milk 2 tbsps sugar 2-3 tbsps brown sugar Method 1. Preheat oven to 180°C. 2. Put brown rice in a deep non stick pan, add ½ cup water, cover and let it cook for 10 minutes. 3. Add coconut milk and continue to cook for 5 minutes. 4. Spread half the mango pieces at the base of a baking dish. Add sugar to the rice mixture and mix well. 5. Pour the rice over the mango pieces and spread the remaining mango pieces over the rice. 6. Sprinkle brown sugar on top. Bake in the preheated oven for 20 minutes. Let it remain in the oven for some time. 7. Serve it hot or cold. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/AUq6OJS Get Certified on Sanjeev Kapoor Academy : https://ift.tt/FufTlpy To get recipes on your Google or Alexa devices, click here : https://ift.tt/DN3UM8q Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/7laIpwx Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/2gLv56x #SanjeevKapoor #SanjeevKapoorKhazana #MangoAndBrownRicePudding #dessert #sweettooth #dessertlover #delicious
from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=CIjPcHhXNl8
via IFTTT
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