Today, we bring you the truly irresistible 'Dahi Tikki', featuring soft, flavorful tikkis made with hung curd, perfect as a delightfully crispy snack. ✨ In this video, Chef Anupa takes you step by step through the process of preparing these tikkis. She shows how to combine hung curd with aromatic spices to create a perfectly balanced, melt-in-your-mouth mixture. Each tikki is then coated in crunchy cornflakes, giving it a crisp exterior that contrasts beautifully with the soft, flavorful inside. Whether you’re serving them as a light snack or a fun appetizer, these Dahi Tikkis are sure to become a favorite in your kitchen. 😋💛 Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/ZxUbca9 Get Certified on Sanjeev Kapoor Academy : https://ift.tt/10pcy8H To get recipes on your Google or Alexa devices, click here : https://ift.tt/RdJPbqo Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/pRJS65z Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/EqS1zHM #SanjeevKapoor #sanjeevkapoorkhazana #ytshorts #shorts #dahitikki sanjeev kapoor,sanjeev kapoor recipe,sanjeev kapoor recipes,khana khazana,chef sanjeev kapoor,khana khazana recipes,masterchef sanjeev kapoor,indian recipes,master chef,indian food,recipes,dahi tikki,how to make easy dahi tikki,dahi tikki chaat,dahi ke kebab recipe
from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=2pcHcX4SIOU
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