Pickled Onion Focaccia | घर पर बनाएं स्वादिष्ट फ़ोकासिया ब्रेड | Sanjeev Kapoor Khazana

A freshly-baked, deliciously warm focaccia is the perfect breakfast option to the usual toast. PICKLED ONION FOCACCIA Ingredients 1 cup vinegar 2 tsps castor sugar Sea salt to taste 2-3 medium onions peeled 3-4 sprigs of fresh oregano 2 tsps active dry yeast 2 ½ cups refined flour (maida) 1½ tsp salt ½ cup olive oil + for drizzling + for greasing + for serving Crushed black peppercorns for sprinkling Method 1. Heat vinegar in a pan. Add 1 tsp castor sugar and sea salt and mix. Cook on low heat till the sugar melts. 2. Switch the heat off and allow to cool slightly. 3. Cut the onion in half and vertically slice each half. Transfer this into an air-tight jar. 4. Pluck the leaves of oregano and add into the jar. Pour the vinegar mixture and mix well. Cover with a lid and refrigerate for 1-2 hours. 5. To make the dough, take yeast in bowl, add the remaining castor sugar and ¼ cup water and mix well. 6. Sift refined flour and salt in a large bowl, mix well and add activated yeast and mix till well combined. Gradually add ¾ cup water and knead well, add in the ¼ cup olive oil and continue to knead till a soft dough is formed. 7. Drizzle some olive oil, cover with the cling wrap and set aside for 20-25 minutes. 8. Knock back the dough and knead for 30 seconds. 9. Generously grease a 5-inch square cake tin with olive oil and place the prepared dough in it and spread evenly, set aside for proving for 30 minutes. 10. Preheat the oven at 220°C. 11. Mix together the remaining olive oil and ¼ cup water in bowl. 12. Make holes on the proved dough. And add the pickled onions. Drizzle the olive oil-water mixture, sprinkle some crushed black peppercorns. 13. Bake in the preheated oven for 30-35 minutes. Bring the baking tray out of the oven and allow the bread to cool slightly, demold and cut into squares. 14. Arrange on serving plate and serve with prepared pickled onions and olive oil. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/aPWlFIr Get Certified on Sanjeev Kapoor Academy : https://ift.tt/753f1XO To get recipes on your Google or Alexa devices, click here : https://ift.tt/oWHbhCR Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/BqkM6rN Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/2cBiTAO #SanjeevKapoor #pickledonionfocaccia #focaccia #focacciabread

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=AOGvW4n1VcU
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