A #HiddenGemsOfIndia showcasing the true taste of Maharashtra - Shak Bhaji - is made by cooking brown chickpeas, brinjals and potatoes in a range of Marathi spice mixes. Serve it hot garnished with coriander sprig along with a roti for a perfectly masaledaar meal. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/PUct62s Get Certified on Sanjeev Kapoor Academy : https://ift.tt/wFvZmDs To get recipes on your Google or Alexa devices, click here : https://ift.tt/WqHsFe5 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/us6gDpk Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/wgUhvzW #SanjeevKapoor #SanjeevKapoorKhazana #HiddenGemsOfIndia #shakbhaji
from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=nxQzZ9USoUw
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