Transport yourself to the heart of traditional flavors with 'Pittu,' a beloved Sri Lankan dish made with steamed rice flour and infused with the magic of coconut. 👌👌 Each bite offers the perfect balance of soft, fluffy texture and aromatic flavors, making it a true culinary experience. Whether you enjoy it with a spicy curry, tangy chutney, or a simple drizzle of coconut milk, 'Pittu' brings warmth to your soul and fills your heart with comfort! 😋😇 PITTU Ingredients 1½ cups rice flour 1 cup fresh scraped coconut Salt to taste Oil for brushing Method 1. Put rice flour in a bowl, add salt and scraped coconut and 2 tbsps water and mix well. 2. Heat 1 cup water in the bottom container of puttu steamer. 3. Brush the cylindrical mould with oil, fill it with the rice flour mixture. Spread it evenly. Cover its lid. Place in the steamer and steam for 12-15 minutes. Remove the puttu mould, push the puttu through the cylinder with a wooden stick onto a serving plate and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/i3lMKkm Get Certified on Sanjeev Kapoor Academy : https://ift.tt/w8g5BJa To get recipes on your Google or Alexa devices, click here : https://ift.tt/SEkZOit Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/JS9YRF4 Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/XThZdMG #SanjeevKapoor #pittu #pitturecipe #coconutpittu #easyrecipe sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes pittu pittu recipe how to make pittu pittu ki recipe coconut pittu pittu at home pittu easy recipe easy pittu recipe simple pittu recipe puttu puttu recipe how to make puttu kerala puttu sri lankan pittu sri lankan pittu recipe kerala puttu recipe
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