Learn From Sanjeev Kapoor How to Make Tadka Dahi Recipe | Sanjeev Kapoor Khazana

This delicious 'Tadka Dahi' turns plain yogurt into a flavor-packed treat in just a few minutes. 🤩 In this recipe, creamy yogurt gets a sizzling makeover with mustard seeds, curry leaves, and a hint of green chili, filling every bite with tangy, aromatic goodness. Are you ready to jazz up your yogurt game? Try it today and share your favorite way to enjoy it in the comments! 😋😀 TADKA DAHI Ingredients 1½ cups yogurt (dahi) 2 tbsps oil 1 tsp mustard seeds 1 tsp cumin seeds 1 inch ginger, chopped 2 green chillies, chopped 1 large onion, sliced 3 dried red chillies, stemmed Salt to taste 1 tsp red chilli powder ½ tsp turmeric powder 2-3 tbsps chopped fresh coriander leaves Fresh coriander sprig for garnish Method 1. Heat oil in a kadai. Add mustard seeds and once they start to splutter, add cumin seeds, ginger, green chillies chillies and sauté for a minute. 2. Add onion and sauté till golden brown. 3. Add dried red chillies, salt, red chilli powder and turmeric powder and mix well. 4. Add yogurt and cook for 2-3 minutes. 5. Add coriander and mix well. 6. Transfer in a serving bowl, garnish with coriander and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/ryAqMQu Get Certified on Sanjeev Kapoor Academy : https://ift.tt/2zyPp78 To get recipes on your Google or Alexa devices, click here : https://ift.tt/Z9PSUij Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/7cFdzjg Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/oXSbhgA #sanjeevkapoor #sanjeevkapoorkhazana #shorts #ytshorts #tadkadahi

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=SQSW3qpBcRw
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