Tandoori Corn | तदर भटट | Monsoon ka Mazza | Episode 17 | Sanjeev Kapoor Khazana

Tandoori Corn is made by marinating fresh corn in a mixture of yogurt and various aromatic spices, then roasting or grilling them until they are cooked and slightly charred. The marinade gives the corn a tangy, spicy, and smoky flavor that is characteristic of tandoori-style cooking. Ab bhutta aur bhi mazzedar aur masaledar ho jaayega. This sizzling tandoori corn made in a spicy marinade and grilled to perfection is perfect for a quick sncak on a rainy evening. TANDOORI CORN Ingredients 4 corns on the cob ½ cup hung yogurt 1 tbsp ginger-garlic paste 4 tsps red chilli powder ½ tsp garam masala powder ½ tsp black salt Salt to taste ¼ tsp dried fenugreek leaves (kasuri methi) powder ½ lemon 1½ tbsps mustard oil 2 tsps oil + for drizzling 2 tsps butter Melted butter for brushing Chopped fresh coriander leaves for garnish Method 1. Peel the corns on the cob. 2. Bring sufficient water to a boil in a deep pan. 3. Add the corns and cook for 10-12 minutes. Drain and allow to cool completely. 4. To make the marinade, take hung yogurt in a bowl. Add ginger-garlic paste, red chilli powder, garam masala powder, black salt, salt, dried fenugreek leaves powder, squeeze the juice of lemon and add mustard oil and mix till well combined. 5. Brush the marinade over the boiled corns. Take a few hot pieces of charcoal in a small stainless steel bowl and place it over the corn. Drizzle a few drops of oil, immediately cover and let the flavour infuse for 1-2 minutes. Remove the bowl and let the corns marinate for 30-40 minutes. 6. Heat butter and oil in a non-stick grill pan. Place the corns over it and grill for 1-2 minutes on each side or till well grilled on all sides. 7. Place a wire rack over direct flame and place the corns over it and char for a few seconds on each side. 8. Brush some butter over the charred corns and garnish with coriander leaves. Serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/1NsH3Oi Get Certified on Sanjeev Kapoor Academy : https://ift.tt/1avkdxI To get recipes on your Google or Alexa devices, click here : https://ift.tt/0rXwVp7 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/MeP6aYD Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/3FiQRNI #SanjeevKapoor #MonsoonRecipes #MonsoonKaMazza #TandooriCorn #MonsoonCooking #Rains #EasyMonsoonRecipes #SanjeevKapoor #SanjeevKapoorKhazana #Episode17

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=lo1NZeHGNf8
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