Pizza Cutlet | पिज़्ज़ा कटलेट बनाने की विधि | Evening Snacks | Sanjeev Kapoor Khazana

The thing about fusion food is that you get the best of any two cuisines. Like this pizza cutlet, that has everyone’s favourite pizza topping as stuffing and then the cutlet. Indo-Italian’s best preparation. PIZZA CUTLET Ingredients Stuffing ¼ cup pizza sauce 1 tbsp olive oil 1 tbsp chopped garlic 1 medium onion, chopped ¼ cup chopped red capsicum ¼ cup chopped green capsicum ½ cup boiled corn kernels 2 tsps chopped fresh red jalapenos 5-6 fresh basil leaves, shredded Salt to taste Crushed black peppercorns to taste ½ tsp dried mixed herbs 2 tsps chopped black olives ½ cup grated mixed cheese Dried breadcrumbs for coating Tomato ketchup to serve Oil for deep frying Covering 4-5 medium potatoes, boiled, peeled, and mashed Salt to taste Crushed black peppercorns to taste ½ tsp red chilli flakes ½ tsp dried mixed herbs Coating ½ cup refined flour (maida) ¼ cup corn flour Crushed black peppercorns to taste Method 1. To make the stuffing, heat olive oil in a pan. Add garlic and sauté for 30 seconds. 2. Add onion and sauté till golden brown. 3. Add red capsicum, green capsicum, boiled corn kernels, jalapenos, basil and mix well. Cook for 2-3 minutes. 4. Add salt, crushed black peppercorns, dried mixed herbs, olives and mix well. Cook for a minute. 5. Add pizza sauce and mix well. Cook on medium heat for a minute. Transfer the mixture in a bowl and allow to cool. 6. To make the slurry, mix refined flour, corn flour, crushed black peppercorns and ½ cup water in a bowl. 7. Once the stuffing is cooled, add the cheese into it and mix well. 8. To make the cutlet, take a portion of the potatoes mixture, shape it into a ball, make a cavity in the centre, stuff it with a generous portion of the stuffing, bring the sides to the centre and seal it. Press it lightly to shape it like a cutlet. 9. Dip each cutlet in the slurry and coated it well with the breadcrumbs. 10. Heat sufficient oil in a kadai. Gently slide in the cutlets into the hot oil and deep fry till golden brown and crisp. Drain on an absorbent paper. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/fLZYdPg Get Certified on Sanjeev Kapoor Academy : https://ift.tt/69efNqU To get recipes on your Google or Alexa devices, click here : https://ift.tt/lUtzCu4 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/PpdXlBk Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/3QGtOZa #SanjeevKapoor #pizzacutlet #pizzacutlets #cutletrecipe #cutletrecipes sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes pizza cutlet pizza cutlet recipe how to make pizza cutlet how to make pizza cutlet at home pizza cutlet at home cutlet cutlet recipe how to make cutlet how to make cutlet at home snacks snack recipe cutlet kaise banate hain cutlet ki recipe पिज़्ज़ा कटलेट

from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=tUm6jUdvocM
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