Celebrate the flavors of Assam with 'Black Rice Pudding,' a dessert that is both nutritious and utterly delightful. ✨ This creamy pudding highlights the nutty richness of black rice, slowly simmered with milk and sweetened to perfection. It's a must-try recipe from our #CuisineofTheYear series, offering a delicious journey into the heart of Assamese cuisine! 😇❤️ BLACK RICE PUDDING Ingredients 4 cups milk 2 tbsps black rice, washed, soaked overnight and drained ¾ cup sugar 2 tbsps fried raisins 8-10 pistachios, blanched, peeled and slivered ½ tsp green cardamom powder Method 1. Heat milk in a non-stick deep pan, let it come to a boil. Add the soaked rice, mix and cook for 30-35 minutes or till the rice is cooked completely. Stirring continuously. 2. Add sugar, mix and cook till it melts. 3. Add fried raisins, pistachios and green cardamom powder and mix well. Cook for 1 minute. 4. Serve warm or cold. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : https://ift.tt/L0gKfVD Get Certified on Sanjeev Kapoor Academy : https://ift.tt/QI3WVBb To get recipes on your Google or Alexa devices, click here : https://ift.tt/KG1epZ8 Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : https://ift.tt/BlzTc0A Twitter : https://twitter.com/sanjeevkapoor Instagram : https://ift.tt/O6kS7GV #SanjeevKapoor #blackricepudding #northeastrecipes #northeastkaswaad #flavoursofnortheast sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes black rice pudding black rice pudding recipe black rice pudding nagaland how to make black rice pudding black rice pudding at home rice pudding nagaland recipes north east recipes north east ka swaad north east food north east flavours black rice recipes pudding
from Sanjeev Kapoor Khazana https://www.youtube.com/watch?v=_pgPasMGy1E
via IFTTT
No comments:
Post a Comment